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Volume 11
Issue 2
10.3390/fishes11020096
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Editorial

Growth, Metabolism, and Flesh Quality in Aquaculture Nutrition

by
Hang Yang
1,2,3,* and
Xugan Wu
4,*
1
Eco-Environmental Protection Research Institute, Shanghai Academy of Agricultural Sciences, Shanghai 201403, China
2
Key Laboratory of Integrated Rice-Fish Farming Ecosystem, Ministry of Agriculture and Rural Affairs, Shanghai Academy of Agricultural Sciences, Shanghai 201403, China
3
Food Nutrition and Health Research Center, Shanghai Academy of Agricultural Sciences, Shanghai 201403, China
4
Department of Aquaculture Nutrition and Feed, Shanghai Ocean University, Shanghai 201306, China
*
Authors to whom correspondence should be addressed.
Fishes 2026, 11(2), 96; https://doi.org/10.3390/fishes11020096
Submission received: 16 January 2026 / Accepted: 19 January 2026 / Published: 5 February 2026
(This article belongs to the Special Issue Growth, Metabolism, and Flesh Quality in Aquaculture Nutrition)
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Global aquaculture stands at a pivotal crossroads [...]

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MDPI and ACS Style

Yang, H.; Wu, X. Growth, Metabolism, and Flesh Quality in Aquaculture Nutrition. Fishes 2026, 11, 96. https://doi.org/10.3390/fishes11020096

AMA Style

Yang H, Wu X. Growth, Metabolism, and Flesh Quality in Aquaculture Nutrition. Fishes. 2026; 11(2):96. https://doi.org/10.3390/fishes11020096

Chicago/Turabian Style

Yang, Hang, and Xugan Wu. 2026. "Growth, Metabolism, and Flesh Quality in Aquaculture Nutrition" Fishes 11, no. 2: 96. https://doi.org/10.3390/fishes11020096

APA Style

Yang, H., & Wu, X. (2026). Growth, Metabolism, and Flesh Quality in Aquaculture Nutrition. Fishes, 11(2), 96. https://doi.org/10.3390/fishes11020096

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