Article Versions Notes

Pervez M, Popescu GC, Tahir A, Manzoor F, Yaman M, Popescu M. Effectiveness of Chitosan Edible Coatings Incorporated with Beeswax and Aloe vera Extract for Active Packaging of Banana and Persimmon to Prevent Food Loss. Horticulturae. 2026; 12(3):292. https://doi.org/10.3390/horticulturae12030292

Pervez, Mahnoor, Gheorghe Cristian Popescu, Ayesha Tahir, Farkhanda Manzoor, Mehmet Yaman, and Monica Popescu. 2026. "Effectiveness of Chitosan Edible Coatings Incorporated with Beeswax and Aloe vera Extract for Active Packaging of Banana and Persimmon to Prevent Food Loss" Horticulturae 12, no. 3: 292. https://doi.org/10.3390/horticulturae12030292

Pervez, M., Popescu, G. C., Tahir, A., Manzoor, F., Yaman, M., & Popescu, M. (2026). Effectiveness of Chitosan Edible Coatings Incorporated with Beeswax and Aloe vera Extract for Active Packaging of Banana and Persimmon to Prevent Food Loss. Horticulturae, 12(3), 292. https://doi.org/10.3390/horticulturae12030292