Reyes-Zamora, O.; Tiznado-Hernández, M.E.; Báez-Flores, M.E.; Rascón-Chu, A.; Troncoso-Rojas, R.
Chitin Oligomers from Alternaria alternata Induce Activation of Signal Transduction Pathways by Ethylene, Jasmonic Acid, and Salicylic Acid in Solanum lycopersicum Fruits. Horticulturae 2025, 11, 565.
https://doi.org/10.3390/horticulturae11060565
AMA Style
Reyes-Zamora O, Tiznado-Hernández ME, Báez-Flores ME, Rascón-Chu A, Troncoso-Rojas R.
Chitin Oligomers from Alternaria alternata Induce Activation of Signal Transduction Pathways by Ethylene, Jasmonic Acid, and Salicylic Acid in Solanum lycopersicum Fruits. Horticulturae. 2025; 11(6):565.
https://doi.org/10.3390/horticulturae11060565
Chicago/Turabian Style
Reyes-Zamora, Orlando, Martín Ernesto Tiznado-Hernández, María Elena Báez-Flores, Agustín Rascón-Chu, and Rosalba Troncoso-Rojas.
2025. "Chitin Oligomers from Alternaria alternata Induce Activation of Signal Transduction Pathways by Ethylene, Jasmonic Acid, and Salicylic Acid in Solanum lycopersicum Fruits" Horticulturae 11, no. 6: 565.
https://doi.org/10.3390/horticulturae11060565
APA Style
Reyes-Zamora, O., Tiznado-Hernández, M. E., Báez-Flores, M. E., Rascón-Chu, A., & Troncoso-Rojas, R.
(2025). Chitin Oligomers from Alternaria alternata Induce Activation of Signal Transduction Pathways by Ethylene, Jasmonic Acid, and Salicylic Acid in Solanum lycopersicum Fruits. Horticulturae, 11(6), 565.
https://doi.org/10.3390/horticulturae11060565
