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Journal: Fermentation, 2023
Volume: 9
Number: 736
736
Article: The Microbial Community in a Substrate of Solid-State Fermentation by Lentinula edodes: A Preliminary Study
Authors: by Lill Eilertsen, Malin Hultberg, Natuschka Lee, Paramjeet Saroj, Mark Swaine, Feng Chen and Shaojun Xiong
Link: https://www.mdpi.com/2311-5637/9/8/736

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