Segundo, R.-F.; Magaly, D.L.C.-N.; Benites, S.M.; Daniel, D.-N.; Angelats-Silva, L.; Díaz, F.; Luis, C.-C.; Fernanda, S.-P.
Increase in Electrical Parameters Using Sucrose in Tomato Waste. Fermentation 2022, 8, 335.
https://doi.org/10.3390/fermentation8070335
AMA Style
Segundo R-F, Magaly DLC-N, Benites SM, Daniel D-N, Angelats-Silva L, Díaz F, Luis C-C, Fernanda S-P.
Increase in Electrical Parameters Using Sucrose in Tomato Waste. Fermentation. 2022; 8(7):335.
https://doi.org/10.3390/fermentation8070335
Chicago/Turabian Style
Segundo, Rojas-Flores, De La Cruz-Noriega Magaly, Santiago M. Benites, Delfín-Narciso Daniel, Luis Angelats-Silva, Felix Díaz, Cabanillas-Chirinos Luis, and Silva-Palacios Fernanda.
2022. "Increase in Electrical Parameters Using Sucrose in Tomato Waste" Fermentation 8, no. 7: 335.
https://doi.org/10.3390/fermentation8070335
APA Style
Segundo, R.-F., Magaly, D. L. C.-N., Benites, S. M., Daniel, D.-N., Angelats-Silva, L., Díaz, F., Luis, C.-C., & Fernanda, S.-P.
(2022). Increase in Electrical Parameters Using Sucrose in Tomato Waste. Fermentation, 8(7), 335.
https://doi.org/10.3390/fermentation8070335