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Journal: Fermentation, 2022
Volume: 8
Number: 538
538
Article: Molecular Identification and Biochemical Characterization of Novel Marine Yeast Strains with Potential Application in Industrial Biotechnology
Authors: by Boutheina Bessadok, Bassem Jaouadi, Thomas Brück, Andrea Santulli, Concetta Maria Messina and Saloua Sadok
Link: https://www.mdpi.com/2311-5637/8/10/538

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