Sun, M.; Liu, P.; Xing, Y.; Zhang, M.; Yu, Y.; Wang, W.; Li, D.
Effects of Chestnut Tannin on Nutrient Digestibility, Ruminal Protease Enzymes, and Ruminal Microbial Community Composition of Sheep. Fermentation 2025, 11, 302.
https://doi.org/10.3390/fermentation11060302
AMA Style
Sun M, Liu P, Xing Y, Zhang M, Yu Y, Wang W, Li D.
Effects of Chestnut Tannin on Nutrient Digestibility, Ruminal Protease Enzymes, and Ruminal Microbial Community Composition of Sheep. Fermentation. 2025; 11(6):302.
https://doi.org/10.3390/fermentation11060302
Chicago/Turabian Style
Sun, Mei, Peinan Liu, Yuanyuan Xing, Meimei Zhang, Yongqiang Yu, Weiyun Wang, and Dabiao Li.
2025. "Effects of Chestnut Tannin on Nutrient Digestibility, Ruminal Protease Enzymes, and Ruminal Microbial Community Composition of Sheep" Fermentation 11, no. 6: 302.
https://doi.org/10.3390/fermentation11060302
APA Style
Sun, M., Liu, P., Xing, Y., Zhang, M., Yu, Y., Wang, W., & Li, D.
(2025). Effects of Chestnut Tannin on Nutrient Digestibility, Ruminal Protease Enzymes, and Ruminal Microbial Community Composition of Sheep. Fermentation, 11(6), 302.
https://doi.org/10.3390/fermentation11060302