Article Versions Notes

Lenz G, Martins RM, Riet J, Azevedo RdS, Cardoso A, Nornberg BFdS, Bessonart M, Magnone L, Marins LFF, Anni ISA, et al. Diet Formulated with Rice Bran Fermented by Rhizopus oryzae and Saccharomyces cerevisiae: Impacts on Zootechnical Performance and Intestinal Gene Expression in Zebrafish (Danio rerio). Fermentation. 2025; 11(10):567. https://doi.org/10.3390/fermentation11100567

Lenz, Gabriela, Rejane Macedo Martins, Jade Riet, Raíza dos Santos Azevedo, Arthur Cardoso, Bruna Félix da Silva Nornberg, Martín Bessonart, Larisa Magnone, Luis Fernando Fernandes Marins, Iuri Salim Abou Anni, and et al. 2025. "Diet Formulated with Rice Bran Fermented by Rhizopus oryzae and Saccharomyces cerevisiae: Impacts on Zootechnical Performance and Intestinal Gene Expression in Zebrafish (Danio rerio)" Fermentation 11, no. 10: 567. https://doi.org/10.3390/fermentation11100567

Lenz, G., Martins, R. M., Riet, J., Azevedo, R. d. S., Cardoso, A., Nornberg, B. F. d. S., Bessonart, M., Magnone, L., Marins, L. F. F., Anni, I. S. A., Gonçalves, T. P., Christ-Ribeiro, A., & Tesser, M. B. (2025). Diet Formulated with Rice Bran Fermented by Rhizopus oryzae and Saccharomyces cerevisiae: Impacts on Zootechnical Performance and Intestinal Gene Expression in Zebrafish (Danio rerio). Fermentation, 11(10), 567. https://doi.org/10.3390/fermentation11100567