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Journal: Fermentation, 2025
Volume: 11
Number: 555
555
Article: Optimizing Pleurotus ostreatus Mushroom Cultivation on Various Agro-Industrial By-Products—Development of a Process Analytical Technology Tool for Predicting Biological Efficiency
Authors: by Georgios Bekiaris, Christos S. Pappas, Athanasios Mastrogiannis, Lefteris Lachouvaris, Petros A. Tarantilis and Georgios I. Zervakis
Link: https://www.mdpi.com/2311-5637/11/10/555

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