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Journal: Fermentation, 2025
Volume: 11
Number: 554

Article: Valorization of Byproducts from the Sugarcane Industry Through Production of 1,3-Propanediol by Lentilactobacillus diolivorans
Authors: by Rayssa Karla Silva, Sophia Bezerra da Silva, Giselle Alves da Paixão, Fábio Gabriel Ferreira Júnior, Michelle Fernandes Araújo, Sarita Cândida Rabelo, Carlos Eduardo de Araújo Padilha, Emmanuel Damilano Dutra, Aline Carvalho da Costa, Marcos Antônio de Morais Júnior and Rafael Barros de Souza
Link: https://www.mdpi.com/2311-5637/11/10/554

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