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Journal: Beverages, 2020
Volume: 6
Number: 33

Article: Wine Industry’s Attitude towards Oenological Yeasts: Italy as a Case Study
Authors: by Daniela Fracassetti, Stefano Massaglia, Andrea Viberti, Giulia Motta, Roberto Foschino and Ileana Vigentini
Link: https://www.mdpi.com/2306-5710/6/2/33

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