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Journal: Medicines, 2018
Volume: 5
Number: 45

Article: In Vitro Iron Bioavailability of Brazilian Food-Based by-Products
Authors: by Gabriela M. Chiocchetti, Elisabete A. De Nadai Fernandes, Anna A. Wawer, Susan Fairweather-Tait and Tatiana Christides
Link: https://www.mdpi.com/2305-6320/5/2/45

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