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Article
Peer-Review Record

Growth Potential of Listeria monocytogenes on Refrigerated Spinach and Rocket Leaves in Modified Atmosphere Packaging

Foods 2020, 9(9), 1211; https://doi.org/10.3390/foods9091211
by Paul Culliney and Achim Schmalenberger *
Reviewer 1: Anonymous
Reviewer 2: Anonymous
Reviewer 3: Anonymous
Reviewer 4: Anonymous
Foods 2020, 9(9), 1211; https://doi.org/10.3390/foods9091211
Submission received: 29 July 2020 / Revised: 24 August 2020 / Accepted: 28 August 2020 / Published: 1 September 2020
(This article belongs to the Special Issue Foodborne Pathogens and Food Safety)

Round 1

Reviewer 1 Report

The manuscript can be published without further modification.

Author Response

Thank you for the positive evaluation. We are looking forward getting the manuscript published.

Reviewer 2 Report

The manuscript is an interesting paper highlighting the potential growth of Listeria monocytogenes in RTE vegetable salads packed in a modified atmosphere.It represents an important topic for food safety. 

It is generally well-written and scientifically valid. The conclusions reached are sufficiently justified.  In my opinion the paper can be published without further modifications: I only suggest to revise the alignment style of the References. 

Author Response

Thank you for the positive evaluation. We are looking forward getting the manuscript published.

Reviewer 3 Report

The presented study is focused on the evaluation of the growth of L. monocytogenes in chilled green salads (Iceberg lettuce, spinach, rocket leaves) packaged in a modified atmosphere. The experiment is well planned and described. The conclusions reached are sufficiently substantiated.

Line 83-84: I recommend listing the agar manufacturer

Line 86 and other: inconsistent space in front of the unit

Line 91: dot at the end of the title

Line 93: "O2" missing subscript

Line 155: I recommend lowercase letters at water activity

Line 166: enter the T-test without a space

Lines 446, 456, 459, 462: different text alignment style

Author Response

Please see the attachment

Author Response File: Author Response.docx

Reviewer 4 Report

Culliney and Schalenberger in their work have investigated the growth potential of L. monocytogenes on leafy foods. As there are many works showing the growth of L. mono on different type of foods, the study lacks novelty. The effect was assessed only on the mixture of 3 L. mono strains. The number of strains used is very limited. Was the difference in the growth curve between the used strains? As population of L. mono is very heterogenic the growth potential will probably strain-dependent. Therefore more strains should be included in the study. The authors used the inoculum of 10 or 100 cfu/g. For 10 cfu/g inoculum, however, there is only one repetition. More samples should be inoculated with 10 cfu/g. Also the total number of bacteria after each day of sampling should be included.

Author Response

Please see the attachment

Author Response File: Author Response.docx

Round 2

Reviewer 4 Report

The authors’ response letter resloved the reviewers’ doubts. The paper can be accepted in the present form.

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