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Journal: Foods, 2020
Volume: 9
Number: 1076
Article:
Effects of Animal, Climatic, Hunting and Handling Conditions on the Hygienic Characteristics of Hunted Roe Doer (Caprelous capreolus L.)
Authors:
by
Raffaella Branciari, Andrea Onofri, Fausto Cambiotti and David Ranucci
Link:
https://www.mdpi.com/2304-8158/9/8/1076
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