Order Article Reprints
Journal: Foods, 2020
Volume: 9
Number: 190
Article:
Nutrient Composition and Fatty Acid and Protein Profiles of Selected Fish By-Products
Authors:
by
Aikaterini Kandyliari, Athanasios Mallouchos, Nikos Papandroulakis, Jaya Prakash Golla, TuKiet T. Lam, Aikaterini Sakellari, Sotirios Karavoltsos, Vasilis Vasiliou and Maria Kapsokefalou
Link:
https://www.mdpi.com/2304-8158/9/2/190
MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover
and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article
and designed to be complimentary to the journal.