Nutrient and Chemical Contaminant Levels in Five Marine Fish Species from Angola—The EAF-Nansen Programme
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Moxness Reksten, A.; Joao Correia Victor, A.M.; Baptista Nascimento Neves, E.; Myhre Christiansen, S.; Ahern, M.; Uzomah, A.; Lundebye, A.-K.; Kolding, J.; Kjellevold, M. Nutrient and Chemical Contaminant Levels in Five Marine Fish Species from Angola—The EAF-Nansen Programme. Foods 2020, 9, 629. https://doi.org/10.3390/foods9050629
Moxness Reksten A, Joao Correia Victor AM, Baptista Nascimento Neves E, Myhre Christiansen S, Ahern M, Uzomah A, Lundebye A-K, Kolding J, Kjellevold M. Nutrient and Chemical Contaminant Levels in Five Marine Fish Species from Angola—The EAF-Nansen Programme. Foods. 2020; 9(5):629. https://doi.org/10.3390/foods9050629
Chicago/Turabian StyleMoxness Reksten, Amalie, Avelina M. Joao Correia Victor, Edia Baptista Nascimento Neves, Sofie Myhre Christiansen, Molly Ahern, Abimbola Uzomah, Anne-Katrine Lundebye, Jeppe Kolding, and Marian Kjellevold. 2020. "Nutrient and Chemical Contaminant Levels in Five Marine Fish Species from Angola—The EAF-Nansen Programme" Foods 9, no. 5: 629. https://doi.org/10.3390/foods9050629