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Journal: Foods, 2020
Volume: 9
Number: 1419

Article: Evolution of the Aroma of Treixadura Wines during Bottle Aging
Authors: by Iván Vázquez-Pateiro, Uxía Arias-González, José Manuel Mirás-Avalos and Elena Falqué
Link: https://www.mdpi.com/2304-8158/9/10/1419

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