Lees, A.; Konarska, M.; Tarr, G.; Polkinghorne, R.; McGilchrist, P.
Influence of Kiwifruit Extract Infusion on Consumer Sensory Outcomes of Striploin (M. longissimus lumborum) and Outside Flat (M. biceps femoris) from Beef Carcasses. Foods 2019, 8, 332.
https://doi.org/10.3390/foods8080332
AMA Style
Lees A, Konarska M, Tarr G, Polkinghorne R, McGilchrist P.
Influence of Kiwifruit Extract Infusion on Consumer Sensory Outcomes of Striploin (M. longissimus lumborum) and Outside Flat (M. biceps femoris) from Beef Carcasses. Foods. 2019; 8(8):332.
https://doi.org/10.3390/foods8080332
Chicago/Turabian Style
Lees, Angela, Małgorzata Konarska, Garth Tarr, Rod Polkinghorne, and Peter McGilchrist.
2019. "Influence of Kiwifruit Extract Infusion on Consumer Sensory Outcomes of Striploin (M. longissimus lumborum) and Outside Flat (M. biceps femoris) from Beef Carcasses" Foods 8, no. 8: 332.
https://doi.org/10.3390/foods8080332
APA Style
Lees, A., Konarska, M., Tarr, G., Polkinghorne, R., & McGilchrist, P.
(2019). Influence of Kiwifruit Extract Infusion on Consumer Sensory Outcomes of Striploin (M. longissimus lumborum) and Outside Flat (M. biceps femoris) from Beef Carcasses. Foods, 8(8), 332.
https://doi.org/10.3390/foods8080332