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Journal: Foods, 2026
Volume: 15
Number: 1437

Article: Gut Microbiota Modulation by Carboxymethyl Cellulose and Carrageenan: Current Evidence and Health Implications
Authors: by Ana Fernandes, Débora A. Campos, Ezequiel R. Coscueta and Maria Manuela Pintado
Link: https://www.mdpi.com/2304-8158/15/8/1437

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