Terzieva, S.; Baycheva, S.; Tzanova, M.; Ivanova, T.; Dimitrova, D.; Grozeva, N.H.
Multifunctional Edible Amaranths: A Review of Nutritional Benefits, Anti-Nutritional Factors, and Potential in Sustainable Food Systems. Foods 2026, 15, 130.
https://doi.org/10.3390/foods15010130
AMA Style
Terzieva S, Baycheva S, Tzanova M, Ivanova T, Dimitrova D, Grozeva NH.
Multifunctional Edible Amaranths: A Review of Nutritional Benefits, Anti-Nutritional Factors, and Potential in Sustainable Food Systems. Foods. 2026; 15(1):130.
https://doi.org/10.3390/foods15010130
Chicago/Turabian Style
Terzieva, Svetoslava, Stanka Baycheva, Milena Tzanova, Teodora Ivanova, Dessislava Dimitrova, and Neli Hristova Grozeva.
2026. "Multifunctional Edible Amaranths: A Review of Nutritional Benefits, Anti-Nutritional Factors, and Potential in Sustainable Food Systems" Foods 15, no. 1: 130.
https://doi.org/10.3390/foods15010130
APA Style
Terzieva, S., Baycheva, S., Tzanova, M., Ivanova, T., Dimitrova, D., & Grozeva, N. H.
(2026). Multifunctional Edible Amaranths: A Review of Nutritional Benefits, Anti-Nutritional Factors, and Potential in Sustainable Food Systems. Foods, 15(1), 130.
https://doi.org/10.3390/foods15010130