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Journal: Foods, 2025
Volume: 14
Number: 1588

Article: A Review of Novel Antioxidant Ergothioneine: Biosynthesis Pathways, Production, Function and Food Applications
Authors: by Haijing Zhang, Zheng Liu, Zhong Wang, Ziteng Lei, Yan Jia, Wei Chen, Ruoyu Shi and Chengtao Wang
Link: https://www.mdpi.com/2304-8158/14/9/1588

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