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Journal: Foods, 2025
Volume: 14
Number: 1588
Article:
A Review of Novel Antioxidant Ergothioneine: Biosynthesis Pathways, Production, Function and Food Applications
Authors:
by
Haijing Zhang, Zheng Liu, Zhong Wang, Ziteng Lei, Yan Jia, Wei Chen, Ruoyu Shi and Chengtao Wang
Link:
https://www.mdpi.com/2304-8158/14/9/1588
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