Next Article in Journal
Development of a DNA Metabarcoding Method for the Identification of Crustaceans (Malacostraca) and Cephalopods (Coleoidea) in Processed Foods
Previous Article in Journal
Kombucha: An Old Tradition into a New Concept of a Beneficial, Health-Promoting Beverage
Previous Article in Special Issue
Review of Recent Advances in Intelligent and Antibacterial Packaging for Meat Quality and Safety
 
 
Review

Article Versions Notes

Foods 2025, 14(9), 1548; https://doi.org/10.3390/foods14091548
Action Date Notes Link
article xml file uploaded 28 April 2025 14:35 CEST Original file -
article xml uploaded. 28 April 2025 14:35 CEST Update https://www.mdpi.com/2304-8158/14/9/1548/xml
article pdf uploaded. 28 April 2025 14:35 CEST Version of Record https://www.mdpi.com/2304-8158/14/9/1548/pdf
article html file updated 28 April 2025 14:37 CEST Original file https://www.mdpi.com/2304-8158/14/9/1548/html
Back to TopTop