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Journal: Foods, 2025
Volume: 14
Number: 1085
Article:
Characterization of Guanine Deaminase from Kluyveromyces marxianus and Its Industrial Application to Reduce Guanine Content in Beer
Authors:
by
Peng Zhou, Junhao Xu, Zixuan Wang, Baoguo Li and Zhijun Zhao
Link:
https://www.mdpi.com/2304-8158/14/7/1085
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