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Journal: Foods, 2025
Volume: 14
Number: 1085

Article: Characterization of Guanine Deaminase from Kluyveromyces marxianus and Its Industrial Application to Reduce Guanine Content in Beer
Authors: by Peng Zhou, Junhao Xu, Zixuan Wang, Baoguo Li and Zhijun Zhao
Link: https://www.mdpi.com/2304-8158/14/7/1085

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