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Journal: Foods, 2025
Volume: 14
Number: 4326
Article:
Turning Mushy Lipids into Fruity Notes: Unlocking Lactone Biosynthesis Potential in Fat Industry Lipid Waste
Authors:
by
Jolanta Małajowicz, Katarzyna Wierzchowska, Karina Jasińska and Agata Fabiszewska
Link:
https://www.mdpi.com/2304-8158/14/24/4326
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