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Journal: Foods, 2025
Volume: 14
Number: 3971

Article: Microplastic Contamination from Ready-to-Cook Clams: Implications for Food Safety and Human Exposure
Authors: by Flavia Capuozzo, Angela Dambrosio, Salud Deudero, Michele De Rosa, Federica Ioanna and Nicoletta Cristiana Quaglia
Link: https://www.mdpi.com/2304-8158/14/22/3971

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