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Journal: Foods, 2025
Volume: 14
Number: 3604

Article: The Potential of Plant Secondary Metabolites as Bread Mould Inhibitors: Exploring Their Individual and Combined Antifungal Effect
Authors: by Amber Lepoutre, Els Debonne, Wouter Van Genechten, Serena Martini, Patrick Van Dijck and Frank Devlieghere
Link: https://www.mdpi.com/2304-8158/14/21/3604

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