Ferrari, P.; Bertolini, A.; Garavaldi, A.; Faeti, V.; Bergamaschi, M.; Loffi, C.; Pinna, A.; Virgili, R.
Effect of Space Allowance on Pig Performance, Carcass Traits and Meat Quality in Italian Heavy Pigs Reared Under Two Housing Systems. Foods 2025, 14, 2817.
https://doi.org/10.3390/foods14162817
AMA Style
Ferrari P, Bertolini A, Garavaldi A, Faeti V, Bergamaschi M, Loffi C, Pinna A, Virgili R.
Effect of Space Allowance on Pig Performance, Carcass Traits and Meat Quality in Italian Heavy Pigs Reared Under Two Housing Systems. Foods. 2025; 14(16):2817.
https://doi.org/10.3390/foods14162817
Chicago/Turabian Style
Ferrari, Paolo, Andrea Bertolini, Anna Garavaldi, Valerio Faeti, Monica Bergamaschi, Cecilia Loffi, Anna Pinna, and Roberta Virgili.
2025. "Effect of Space Allowance on Pig Performance, Carcass Traits and Meat Quality in Italian Heavy Pigs Reared Under Two Housing Systems" Foods 14, no. 16: 2817.
https://doi.org/10.3390/foods14162817
APA Style
Ferrari, P., Bertolini, A., Garavaldi, A., Faeti, V., Bergamaschi, M., Loffi, C., Pinna, A., & Virgili, R.
(2025). Effect of Space Allowance on Pig Performance, Carcass Traits and Meat Quality in Italian Heavy Pigs Reared Under Two Housing Systems. Foods, 14(16), 2817.
https://doi.org/10.3390/foods14162817