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Journal: Foods, 2025
Volume: 14
Number: 2633
2633
Article: Morphometric, Nutritional, and Phytochemical Characterization of Eugenia (Syzygium paniculatum Gaertn): A Berry with Under-Discovered Potential
Authors: by Jeanette Carrera-Cevallos, Christian Muso, Julio C. Chacón Torres, Diego Salazar, Lander Pérez, Andrea C. Landázuri, Marco León, María López, Oscar Jara, Manuel Coronel, David Carrera and Liliana Acurio
Link: https://www.mdpi.com/2304-8158/14/15/2633

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