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Journal: Foods, 2025
Volume: 14
Number: 2174

Article: Effect of Sugarcane Polyphenol Extract on α-Amylase Inhibition and Mechanism Exploration
Authors: by Yumei Wang, Jiulong An, Shenghong Yao, Chengfeng Zhang, Yanv Zhou, Lu Li and He Li
Link: https://www.mdpi.com/2304-8158/14/13/2174

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