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Journal: Foods, 2025
Volume: 14
Number: 2174
Article:
Effect of Sugarcane Polyphenol Extract on α-Amylase Inhibition and Mechanism Exploration
Authors:
by
Yumei Wang, Jiulong An, Shenghong Yao, Chengfeng Zhang, Yanv Zhou, Lu Li and He Li
Link:
https://www.mdpi.com/2304-8158/14/13/2174
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