Next Article in Journal
The Cardioprotective Role of Nitrate-Rich Vegetables
Previous Article in Journal
High-Hydrostatic-Pressure-Stabilized White Grape Pomace to Improve the Oxidative Stability of Dry-Cured Sausages (“Salchichón”)
 
 

Order Article Reprints

Journal: Foods, 2024
Volume: 13
Number: 690

Article: Effect of Different Molecular Weight Hyaluronic Acids on Skim Milk Functional Properties
Authors: by Rutvi Joshi, Suresh G. Sutariya and Prafulla Salunke
Link: https://www.mdpi.com/2304-8158/13/5/690

MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article and designed to be complimentary to the journal.

Order Cost and Details

Shipping Address

Billing Address

Notes or Comments

Validate and Place Order

The order must be prepaid after it is placed

req denotes required fields.
Back to TopTop