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Journal: Foods, 2024
Volume: 13
Number: 470
470
Article: Studies on the Changes of Fermentation Metabolites and the Protective Effect of Fermented Edible Grass on Stress Injury Induced by Acetaminophen in HepG2 Cells
Authors: by Tao He, Xianxiu Li, Zhenzhen Wang, Jianwei Mao, Yangchen Mao and Ruyi Sha
Link: https://www.mdpi.com/2304-8158/13/3/470

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