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Journal: Foods, 2024
Volume: 13
Number: 1433
Article:
Exploiting the Potential of Powdered Blends of Recovered Sunflower Seed Cake Phenolics and Whey—Development of Sustainable Food Additives
Authors:
by
Anna Michalska-Ciechanowska, Jessica Brzezowska, Krzysztof Lech, Klaudia Masztalerz, Malgorzata Korzeniowska, Aleksandra Zambrowicz and Marek Szoltysik
Link:
https://www.mdpi.com/2304-8158/13/10/1433
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