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Journal: Foods, 2023
Volume: 12
Number: 1115

Article: Antioxidative and Protective Effect of Morchella esculenta against Dextran Sulfate Sodium-Induced Alterations in Liver
Authors: by Shutong Chen, Min Wang, Suresh Veeraperumal, Bo Teng, Rui Li, Zhengming Qian, Jianping Chen, Saiyi Zhong and Kit-Leong Cheong
Link: https://www.mdpi.com/2304-8158/12/5/1115

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