Alfheeaid, H.A.; Barakat, H.; Althwab, S.A.; Musa, K.H.; Malkova, D.
Nutritional and Physicochemical Characteristics of Innovative High Energy and Protein Fruit- and Date-Based Bars. Foods 2023, 12, 2777.
https://doi.org/10.3390/foods12142777
AMA Style
Alfheeaid HA, Barakat H, Althwab SA, Musa KH, Malkova D.
Nutritional and Physicochemical Characteristics of Innovative High Energy and Protein Fruit- and Date-Based Bars. Foods. 2023; 12(14):2777.
https://doi.org/10.3390/foods12142777
Chicago/Turabian Style
Alfheeaid, Hani A., Hassan Barakat, Sami A. Althwab, Khalid Hamid Musa, and Dalia Malkova.
2023. "Nutritional and Physicochemical Characteristics of Innovative High Energy and Protein Fruit- and Date-Based Bars" Foods 12, no. 14: 2777.
https://doi.org/10.3390/foods12142777
APA Style
Alfheeaid, H. A., Barakat, H., Althwab, S. A., Musa, K. H., & Malkova, D.
(2023). Nutritional and Physicochemical Characteristics of Innovative High Energy and Protein Fruit- and Date-Based Bars. Foods, 12(14), 2777.
https://doi.org/10.3390/foods12142777