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Journal: Foods, 2023
Volume: 12
Number: 56
56
Article: Natural Deep Eutectic Solvents (NADESs) Combined with Sustainable Extraction Techniques: A Review of the Green Chemistry Approach in Food Analysis
Authors: by Ciro Cannavacciuolo, Stefania Pagliari, Jessica Frigerio, Chiara Maria Giustra, Massimo Labra and Luca Campone
Link: https://www.mdpi.com/2304-8158/12/1/56

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