Next Article in Journal
Assessment of Metal Intake by Selected Food Supplements Based on Beehive Products
Next Article in Special Issue
Effect of Encapsulated Ferrous Sulphate Fortified Salt on Hemoglobin Levels in Anemic Rats
Previous Article in Journal
Development of a Wet-Granulated Sourdough Multiple Starter for Direct Use
Previous Article in Special Issue
Bio-Fortified Pork Cracklings with UVB LED Tailored Content of Vitamin D3
 
 

Order Article Reprints

Journal: Foods, 2022
Volume: 11
Number: 1281

Article: Risk–Benefit Assessment of an Increase in the Iodine Fortification Level of Foods in Denmark—A Pilot Study
Authors: by Lea Sletting Jakobsen, Josefine Ostenfeld Nielsen, Sophie Egesø Paulsen, Malene Outzen, Allan Linneberg, Line Tang Møllehave, Tue Christensen and Gitte Ravn-Haren
Link: https://www.mdpi.com/2304-8158/11/9/1281

MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article and designed to be complimentary to the journal.

Order Cost and Details

Shipping Address

Billing Address

Notes or Comments

Validate and Place Order

The order must be prepaid after it is placed

req denotes required fields.
Back to TopTop