Villaró, S.; Morillas-España, A.; Acién, G.; Lafarga, T.
Optimisation of Operational Conditions during the Production of Arthrospira platensis Using Pilot-Scale Raceway Reactors, Protein Extraction, and Assessment of their Techno-Functional Properties. Foods 2022, 11, 2341.
https://doi.org/10.3390/foods11152341
AMA Style
Villaró S, Morillas-España A, Acién G, Lafarga T.
Optimisation of Operational Conditions during the Production of Arthrospira platensis Using Pilot-Scale Raceway Reactors, Protein Extraction, and Assessment of their Techno-Functional Properties. Foods. 2022; 11(15):2341.
https://doi.org/10.3390/foods11152341
Chicago/Turabian Style
Villaró, Silvia, Ainoa Morillas-España, Gabriel Acién, and Tomás Lafarga.
2022. "Optimisation of Operational Conditions during the Production of Arthrospira platensis Using Pilot-Scale Raceway Reactors, Protein Extraction, and Assessment of their Techno-Functional Properties" Foods 11, no. 15: 2341.
https://doi.org/10.3390/foods11152341
APA Style
Villaró, S., Morillas-España, A., Acién, G., & Lafarga, T.
(2022). Optimisation of Operational Conditions during the Production of Arthrospira platensis Using Pilot-Scale Raceway Reactors, Protein Extraction, and Assessment of their Techno-Functional Properties. Foods, 11(15), 2341.
https://doi.org/10.3390/foods11152341