Order Article Reprints
Journal: Foods, 2022
Volume: 11
Number: 2190
Article:
Improving Soy Sauce Aroma Using High Hydrostatic Pressure and the Preliminary Mechanism
Authors:
by
Yaqiong Zhang, Zhi-Hong Zhang, Ronghai He, Riyi Xu, Lei Zhang and Xianli Gao
Link:
https://www.mdpi.com/2304-8158/11/15/2190
MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover
and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article
and designed to be complimentary to the journal.