Article Versions Notes

de Luna Freire MO, do Nascimento LCP, de Oliveira KÁR, de Oliveira AM, Napoleão TH, Lima MdS, Lagranha CJ, de Souza EL, de Brito Alves JL. Effects of a Mixed Limosilactobacillus fermentum Formulation with Claimed Probiotic Properties on Cardiometabolic Variables, Biomarkers of Inflammation and Oxidative Stress in Male Rats Fed a High-Fat Diet. Foods. 2021; 10(9):2202. https://doi.org/10.3390/foods10092202

de Luna Freire, Micaelle Oliveira, Luciana Caroline Paulino do Nascimento, Kataryne Árabe Rimá de Oliveira, Alisson Macário de Oliveira, Thiago Henrique Napoleão, Marcos dos Santos Lima, Cláudia Jacques Lagranha, Evandro Leite de Souza, and José Luiz de Brito Alves. 2021. "Effects of a Mixed Limosilactobacillus fermentum Formulation with Claimed Probiotic Properties on Cardiometabolic Variables, Biomarkers of Inflammation and Oxidative Stress in Male Rats Fed a High-Fat Diet" Foods 10, no. 9: 2202. https://doi.org/10.3390/foods10092202

de Luna Freire, M. O., do Nascimento, L. C. P., de Oliveira, K. Á. R., de Oliveira, A. M., Napoleão, T. H., Lima, M. d. S., Lagranha, C. J., de Souza, E. L., & de Brito Alves, J. L. (2021). Effects of a Mixed Limosilactobacillus fermentum Formulation with Claimed Probiotic Properties on Cardiometabolic Variables, Biomarkers of Inflammation and Oxidative Stress in Male Rats Fed a High-Fat Diet. Foods, 10(9), 2202. https://doi.org/10.3390/foods10092202