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Journal: Foods, 2021
Volume: 10
Number: 1412
1412
Article: Chemical Extraction and Gastrointestinal Digestion of Honey: Influence on Its Antioxidant, Antimicrobial and Anti-Inflammatory Activities
Authors: by Marta Alevia, Sandra Rasines, Leire Cantero, M. Teresa Sancho, Miguel A. Fernández-Muiño and Sandra M. Osés
Link: https://www.mdpi.com/2304-8158/10/6/1412

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