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Journal: Foods, 2021
Volume: 10
Number: 2595

Article: Polyphenols: From Theory to Practice
Authors: by Alberto Bertelli, Marco Biagi, Maddalena Corsini, Giulia Baini, Giorgio Cappellucci and Elisabetta Miraldi
Link: https://www.mdpi.com/2304-8158/10/11/2595

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