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Journal: Foods, 2021
Volume: 10
Number: 196

Article: Native Species Facing Climate Changes: Response of Calafate Berries to Low Temperature and UV Radiation
Authors: by María Eugenia Romero-Román, Mauricio Schoebitz, Richard M. Bastías, Pablo S. Fernández, Cristina García-Viguera and María Dolores López-Belchi
Link: https://www.mdpi.com/2304-8158/10/1/196

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