Papastavropoulou, K.; Pasias, I.N.; Dotsika, E.; Oz, E.; Oz, F.; Proestos, C.
Separation and Determination of Biophenols in Olive Oil Samples Based on the Official Method of the International Olive Council and Commission Regulation (EU) No. 432/2012. Separations 2022, 9, 101.
https://doi.org/10.3390/separations9040101
AMA Style
Papastavropoulou K, Pasias IN, Dotsika E, Oz E, Oz F, Proestos C.
Separation and Determination of Biophenols in Olive Oil Samples Based on the Official Method of the International Olive Council and Commission Regulation (EU) No. 432/2012. Separations. 2022; 9(4):101.
https://doi.org/10.3390/separations9040101
Chicago/Turabian Style
Papastavropoulou, Konstantina, Ioannis N. Pasias, Elissavet Dotsika, Emel Oz, Fatih Oz, and Charalampos Proestos.
2022. "Separation and Determination of Biophenols in Olive Oil Samples Based on the Official Method of the International Olive Council and Commission Regulation (EU) No. 432/2012" Separations 9, no. 4: 101.
https://doi.org/10.3390/separations9040101
APA Style
Papastavropoulou, K., Pasias, I. N., Dotsika, E., Oz, E., Oz, F., & Proestos, C.
(2022). Separation and Determination of Biophenols in Olive Oil Samples Based on the Official Method of the International Olive Council and Commission Regulation (EU) No. 432/2012. Separations, 9(4), 101.
https://doi.org/10.3390/separations9040101