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Journal: Cosmetics, 2018
Volume: 5
Number: 43

Article: Development of Antidandruff Shampoo from the Fermented Product of Ocimum sanctum Linn.
Authors: by Chanun Punyoyai, Sasithorn Sirilun, Panuwan Chantawannakul and Wantida Chaiyana
Link: https://www.mdpi.com/2079-9284/5/3/43

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