Thiazolyl-Methylthio-1,3,4-Thiadiazole Hybrids as Halicin Analogues with Antimicrobial and Antibiofilm Activities: Chemical Development, Biological Assessment, and 2D-QSAR Study
Abstract
1. Introduction
2. Results
2.1. Chemical Synthesis
2.2. In Silico Evaluation
2.2.1. Druggability and ADMETox Predictions
2.2.2. Density Functional Theory (DFT) Calculations
2.2.3. Molecular Docking Studies
2.3. Antimicrobial Evaluation
2.4. Antibiofilm Activity
2.5. 2D-QSAR Studies
Free-Wilson 2D-QSAR Model
3. Discussion
3.1. Chemical Synthesis
3.2. In Silico Evaluation
3.2.1. Druggability and ADMETox Predictions
3.2.2. DFT Calculations
3.2.3. Molecular Docking Studies
3.3. Antimicrobial Evaluation
3.4. Antibiofilm Activity
3.5. 2D-QSAR Studies
4. Materials and Methods
4.1. Chemistry
4.1.1. Synthesis of Compounds 2a–e and 3a–e
4.1.2. Synthesis of Compounds 4a–f
- (E)-1-(4-(Chloromethyl)thiazol-2-yl)-2-(1-(2-oxo-2H-chromen-3-yl)ethylidene)hydrazin-1-ium chloride (4a): yellow solid; mp = 114–115 °C (no reported mp value in [43]); yield = 66%; FTIR (KBr) νmax (cm−1): 3413 (N-H), 1708 (C=O), 1604 (C=C), 1568 (C=N), 1520 (C-N), 1234 (C-O), 759 (C-S), 705 (C-Cl); ESI+-MS: m/z 334.3 ([M+H]+); 1H-NMR (DMSO-d6, 500 MHz) δ (ppm): 8.66 (s, 1H, N-H), 8.21 (s, 1H, Cou), 7.85–7.84 (d, 1H, Cou, J = 8 Hz), 7.65–7.62 (app t, 1H, Cou, J ≈ 9.0 Hz), 7.44–7.42 (d, 1H, Cou, J = 8 Hz), 7.39–7.37 (app t, 1H, Cou, J ≈ 7.0 Hz), 7.02 (s, 1H, Th), 4.67 (s, 2H, -CH2-), 2.27 (s, 3H, -CH3); 13C-NMR (DMSO-d6, 125 MHz) δ (ppm): 169.3 (Th), 159.1 (C=O), 153.3 (Cou), 141.0 (Th), 132.3 (Cou), 129.1 (Cou), 126.2 (Cou), 124.7 (Cou), 118.8 (Cou), 116.1 (Cou), 115.9 (Cou), 109.1 (Cou), 47.1 (-CH2-), 16.3 (-CH3).
- (E)-1-(4-Chloromethyl)thiazol-2-yl)-2-(1-(8-methoxy-2-oxo-2H-chromen-3-yl)ethylidene)hydrazin-1-ium chloride (4b): yellow-white solid; mp = carbonization over 159 °C; yield = 23%; FTIR (KBr) νmax (cm−1): 3451 (N-H), 1707 (C=O), 1610 (C=C), 1578 (C=N), 1507 (C-N), 1285 (C-O ether), 1234 (C-O ester), 771 (C-S), 702 (C-Cl); ESI+-MS: m/z 364.4 ([M+H]+); 1H-NMR (DMSO-d6, 500 MHz) δ (ppm): 8.14 (s, 1H, Cou), 7.40–7.29 (m, 2H, Cou), 7.00 (s, 1H, Th), 4.60 (s, 2H, -CH2-), 3.92 (s, 3H, -OCH3), 2.26 (s, 3H, -CH3); 13C-NMR (DMSO-d6, 125 MHz) δ (ppm): 169.4 (Th), 158.8 (C=O), 146.2 (Cou), 142.6 (Cou), 141.0 (Th), 126.4 (Cou), 124.6 (Cou), 120.2 (Cou), 119.4 (Cou), 114.4 (Cou), 109.0 (Cou), 56.1 (-CH3), 41.4 (-CH2-), 16.2 (-CH3).
- (E)-1-(4-(Chloromethyl)thiazol-2-yl)-2-(1-(8-ethoxy-2-oxo-2H-chromen-3-yl)ethylidene)hydrazin-1-ium chloride (4c): yellow crystals; mp = carbonization over 178 °C; yield = 73%; FTIR (KBr) νmax (cm−1): 3411 (N-H), 1713 (C=O), 1608 (C=C), 1574 (C=N), 1515 (C-N), 1276 (C-O ether), 1234 (C-O ester), 772 (C-S), 703 (C-Cl); ESI+-MS: m/z 378.8 ([M+H]+); 1H-NMR (DMSO-d6, 500 MHz) δ (ppm): 8.13 (s, 1H, Cou), 7.38–7.27 (m, 3H, Cou), 7.00 (s, 1H, Th), 4.66 (s, 2H, -CH2-), 4.20–4.16 (q, 2H, -CH2-, J = 7 Hz), 2.26 (s, 3H, -CH3), 1.42–1.39 (t, 3H, -CH3, J = 7 Hz); 13C-NMR (DMSO-d6, 125 MHz) δ (ppm): 169.4 (Th), 158.9 (C=O), 145.4 (Cou), 142.7 (Cou), 141.0 (Th), 126.4 (Cou), 124.6 (Cou), 120.1 (Cou), 119.5 (Cou), 115.3 (Cou), 109.0 (Cou), 64.4 (-OCH2-), 41.4 (-CH2-), 16.2 (-CH3), 14.6 (-CH3-).
- (E)-2-(1-(6-Bromo-2-oxo-2H-chromen-3-yl)ethylidene-1-(4-(chloromethyl)thiazol-2-yl)hydrazin-1-ium chloride (4d): yellow-white solid; mp = carbonization over 175 °C; yield = 60%; FTIR (KBr) νmax (cm−1): 3442 (N-H), 1731 (C=O), 1611 (C=C), 1571 (C=N), 1507 (C-N), 1237 (C-O), 777 (C-S), 704 (C-Cl), 660 (C-Br); ESI+-MS: m/z 412.3 ([M+H]+); 1H-NMR (DMSO-d6, 500 MHz) δ (ppm): 8.14 (s, 1H, Cou), 8.13 (s, 1H, Cou), 7.79–7.76 (dd, 1H, Cou, J = 6.5, 2 Hz), 7.42–7.40 (d, 1H, Cou, J = 9 Hz), 7.00 (s, 1H, Th), 4.65 (s, 2H, -CH2-), 2.24 (s, 3H, -CH3); 13C-NMR (DMSO-d6, 125 MHz) δ (ppm): 169.4 (Th), 158.6 (C=O), 152.3 (Cou), 139.3 (Th), 134.4 (Cou), 131.0 (Cou), 127.4 (Cou), 120.8 (Cou), 118.2 (Cou), 116.2 (Cou), 109.0 (Cou), 41.5 (-CH2-), 16.1 (-CH3).
- (E)-1-(4-Chloromethyl)thiazol-2-yl)-2-(1-(3-oxo-3H-benzo[f]chromen-2-yl)ethylidene)hydrazin-1-ium chloride (4e): yellow solid; mp = carbonization over 228 °C; yield = 30%; FTIR (KBr) νmax (cm−1): 3445 (N-H), 1709 (C=O), 1628 (C=C), 1594 (C=N), 1507 (C-N), 1236 (C-O), 777 (C-S), 713 (C-Cl); ESI+-MS: m/z 406.2 ([M+H]+); 1H-NMR (DMSO-d6, 500 MHz) δ (ppm): 8.91 (s, 1H, Cou), 8.55–8.53 (d, 1H, Cou, J = 8.5 Hz), 8.21–8.19 (d, 1H, Cou, J = 9 Hz), 8.06–8.05 (d, 1H, Cou, J = 8 Hz), 7.76–7.73 (app t, 1H, Cou, J ≈ 7.8 Hz), 7.64–7.61 (t, 1H, Cou, J = 7 Hz), 7.59–7.57 (d, 1H, Cou, J = 9.5 Hz), 7.04 (s, 1H, Th), 4.69 (s, 2H, -CH2-), 2.35 (s, 3H, -CH3-); 13C-NMR (DMSO-d6, 125 MHz) δ (ppm): 169.4 (Th), 159.0 (C=O), 153.2 (Cou), 136.8 (Th), 133.6 (Cou), 129.9 (Cou), 128.9 (Cou), 128.8 (Cou), 128.5 (Cou), 126.2 (Cou), 125.2 (Cou), 122.1 (Cou), 116.4 (Cou), 112.8 (Cou), 109.3 (Cou), 41.0 (-CH2-), 16.4 (-CH3).
- 4-(Chloromethyl)-2-phenylthiazole (4f): light brown solid; mp = 48 °C (lit. mp = 51 °C [44]); yield = 87%; FTIR (KBr) νmax (cm−1): 1601 (C=N), 1512 (C-N), 754 (C-S), 713 (C-Cl); ESI+-MS: m/z 209.9 ([M+H]+).
4.1.3. Synthesis of Compounds 6a–k
- (E)-3-(1-(2-(4-(((5-Methyl-1,3,4-thiadiazol-2-yl)thio)methyl)thiazol-2-yl)hydrazono)ethyl)-2H-chromen-2-one (6a): yellow solid; mp = 207–208 °C; yield = 36%; FTIR (KBr) νmax (cm−1): 3411 (N-H), 1719 (C=O), 1609 (C=C), 1567 (C=N), 1532 (C-N), 1236 (C-O), 753 (C-S); ESI+-MS: m/z 430.0 ([M+H]+), 452.0 ([M+Na]+); 1H-NMR (DMSO-d6, 500 MHz) δ (ppm): 11.36 (s, 1H, N-H), 8.13 (s, 1H, Cou), 7.85–7.83 (dd, 1H, Cou, J = 6.5, 1.5 Hz), 7.66–7.62 (m, 1H, Cou), 7.44–7.43 (d, 1H, Cou, J = 8 Hz), 7.40–7.37 (td, 1H, Cou, J = 6.5, 1 Hz), 6.84 (s, 1H, Th), 4.44 (s, 2H, -CH2-S-), 2.68 (s, 3H, -CH3), 2.24 (s, 3H, -CH3); 13C-NMR (DMSO-d6, 125 MHz) δ (ppm): 169.5 (Th), 159.1 (C=O), 153.3 (Tdz), 140.6 (Th), 132.1 (Cou), 129.0 (Cou), 126.5 (Cou), 124.7 (Cou), 118.8 (Cou), 115.9 (Cou), 34.1 (-CH2-), 16.1 (-CH3), 15.2 (-CH3).
- (E)-3-(1-(2-(4-(((5-Amino-1,3,4-thiadiazol-2-yl)thio)methyl)thiazol-2-yl)hydrazono)ethyl)-2H-chromen-2-one (6b): yellow-green solid; mp = 199 °C; yield = 47%; FTIR (KBr) νmax (cm−1): 3413 (N-H), 1723 (C=O), 1604 (C=C), 1569 (C=N), 1507 (C-N), 1233 (C-O), 755 (C-S); ESI+-MS: m/z 431.0 ([M-H]+); 1H-NMR (DMSO-d6, 500 MHz) δ (ppm): 11.37 (s, 1H, N-H), 8.13 (s, 1H, Cou), 7.85–7.83 (dd, 1H, Cou, J = 6.5, 1.5 Hz), 7.65–7.62 (m, 1H, Cou), 7.44–7.42 (d, 1H, Cou, J = 8 Hz), 7.39–7.36 (td, 1H, Cou, J = 6.5, 1 Hz), 6.72 (s, 1H, Th), 4.19 (s, 2H, -CH2-S-), 2.24 (s, 3H, -CH3); 13C-NMR (DMSO-d6, 125 MHz) δ (ppm): 170.1 (Tdz), 169.4 (Th), 159.1 (C=O), 153.2 (Tdz), 149.2 (Cou), 140.6 (Th), 132.1 (Cou), 129.0 (Cou), 126.5 (Cou), 124.7 (Cou), 118.8 (Cou), 115.9 (Cou), 35.1 (-CH2-), 16.1 (-CH3).
- (E)-8-Methoxy-3-(1-(2-(4-(((5-methyl-1,3,4-thiadiazol-2-yl)thio)methyl)thiazol-2-yl)hydrazono)ethyl)-2H-chromen-2-one (6c): yellow solid; mp = 224 °C; yield = 43%; FTIR (KBr) νmax (cm−1): 3449 (N-H), 1718 (C=O), 1627 (C=C), 1572 (C=N), 1533 (C-N), 1275 (C-O ether), 1236 (C-O ester), 782 (C-S); ESI+-MS: m/z 460.3 ([M+H]+); 1H-NMR (DMSO-d6, 500 MHz) δ (ppm): 11.36 (s, 1H, N-H), 8.09 (s, 1H, Cou), 7.38–7.36 (m, 1H, Cou), 7.33–7.30 (m, 2H, Cou), 6.83 (s, 1H, Th), 4.44 (s, 2H, -CH2-S-), 3.92 (s, 3H, -OCH3), 2.68 (s, 3H, -CH3), 2.24 (s, 3H, -CH3); 13C-NMR (DMSO-d6, 125 MHz) δ (ppm): 169.5 (Tdz), 165.6 (Th), 158.8 (C=O), 146.2 (Cou), 142.5 (Th), 140.8 (Cou), 126.6 (Cou), 124.6 (Cou), 120.1 (Cou), 119.4 (Cou), 114.4 (Th), 56.0 (-OCH3), 34.2 (-CH2-), 16.0 (-CH3), 15.2 (-CH3).
- (E)-3-(1-(2-(((5-Amino-1,3,4-thiadiazol-2-yl)thio)methyl)thiazol-2-yl)hydrazono)ethyl)-8-methoxy-2H-chromen-2-one (6d): dark yellow solid; mp = carbonization over 215 °C, yield = 19%; FTIR (KBr) νmax (cm−1): 3425 (N-H), 1709 (C=O), 1623 (C=C), 1570 (C=N), 1508 (C-N), 1274 (C-O ether), 1236 (C-O ester), 771 (C-S); ESI+-MS: m/z 461.2 ([M+H]+); 1H-NMR (DMSO-d6, 500 MHz) δ (ppm): 11.37 (s, 1H, N-H), 8.10 (s, 1H, Cou), 7.39–7.29 (m, 3H, Cou), 6.72 (s, 1H, Th), 4.19 (s, 2H, -CH2-S-), 3.92 (s, 3H, -OCH3), 2.24 (s, 3H, -CH3); 13C-NMR (DMSO-d6, 125 MHz) δ (ppm): 169.6 (Tdz), 163.4 (Th), 158.8 (C=O), 146.2 (Cou), 142.5 (Th), 140.8 (Cou), 124.6 (Cou), 120.1 (Cou), 119.4 (Cou), 114.4 (Cou), 113.3 (Cou), 103.0 (Th), 56.1 (-OCH3), 35.1 (-CH2-), 16.0 (-CH3).
- (E)-8-Ethoxy-3-(1-(2-(4-(((5-methyl-1,3,4-thiadiazol-2-yl)thio)methyl)thiazol-2-yl)hydrazono)ethyl)-2H-chromen-2-one (6e): yellow solid; mp = 200–201 °C; yield = 69%; FTIR (KBr) νmax (cm−1): 3413 (N-H), 1706 (C=O), 1609 (C=C), 1557 (C=N), 1505 (C-N), 1274 (C-O ether), 1236 (C-O ester), 769 (C-S); ESI+-MS: m/z 474.4 ([M+H]+); 1H-NMR (DMSO-d6, 500 MHz) δ (ppm): 11.36 (s, 1H, N-H), 8.08 (s, 1H, Cou), 7.37–7.35 (dd, 1H, Cou, J = 5, 2 Hz), 7.31–7.26 (m, 2H, Cou), 6.83 (s, 1H, Th), 4.44 (s, 2H, -CH2-S-), 4.20–4.16 (q, 2H, -CH2-, J = 7 Hz), 2.68 (s, 3H, -CH3), 2.24 (s, 3H, -CH3), 1.42–1.39 (t, 3H, -CH3, J = 7 Hz); 13C-NMR (DMSO-d6, 125 MHz) δ (ppm): 169.5 (Tdz), 165.6 (Th), 164.3 (Tdz), 158.9 (C=O), 145.4 (Cou), 142.6 (Th), 140.8 (Cou), 126.5 (Cou), 124.6 (Cou), 120.1 (Cou), 119.5 (Cou), 115.2 (Cou), 107.8 (Th), 64.3 (-OCH2-), 34.2 (-CH2-), 16.1 (-CH3), 15.2 (-CH3), 14.5 (-CH3).
- (E)-3-(1-(2-(4-(((5-Amino-1,3,4-thiadiazol-2-yl)thio)methyl)thiazol-2-yl)hydrazono)ethyl)-8-ethoxy-2H-chromen-2-one (6f): yellow-green solid; mp = 208 °C; yield = 71%; FTIR (KBr) νmax (cm−1): 3408 (N-H), 1702 (C=O), 1609 (C=C), 1568 (C=N), 1510 (C-N), 1277 (C-O ether), 1232 (C-O ester), 773 (C-S); ESI+-MS: m/z 475.3 ([M+H]+); 1H-NMR (DMSO-d6, 500 MHz) δ (ppm): 11.37 (s, 1H, N-H), 8.08 (s, 1H, Cou), 7.37–7.35 (m, 1H, Cou), 7.30–7.29 (m, 2H, Cou), 6.71 (s, 1H, Th), 4.20–4.16 (m, 4H, -O-CH2- and -CH2-S-), 2.24 (s, 3H, CH3), 1.42–1.39 (t, 3H, -CH3, J = 7 Hz); 13C-NMR (DMSO-d6, 125 MHz) δ (ppm): 170.1 (Tdz), 169.4 (Th), 158.9 (C=O), 158.7 (C=N), 149.2 (Tdz), 145.4 (Cou), 142.6 (Th), 140.8 (Cou), 126.6 (Cou), 124.6 (Cou), 120.3 (Cou), 120.1 (Cou), 119.5 (Cou), 115.2 (Cou), 64.4 (-OCH2-), 30.7 (-CH2-), 16.1 (-CH3), 14.6 (-CH3).
- (E)-6-Bromo-3-(1-(2-(4-(((5-methyl-1,3,4-thiadiazol-2-yl)thio)methyl)thiazol-2-yl)hydrazono)ethyl)-2H-chromen-2-one (6g): yellow solid; mp = 207 °C; yield = 15%; FTIR (KBr) νmax (cm−1): 3436 (N-H), 1733 (C=O), 1631 (C=C), 1573 (C=N), 1510 (C-N), 1233 (C-O), 778 (C-S), 622 (C-Br); ESI+-MS: m/z 508.2 ([M+H]+); 1H-NMR (DMSO-d6, 500 MHz) δ (ppm): 11.40 (s, 1H, N-H), 8.12–8.12 (d, 1H, Cou, J = 2.5 Hz), 8.09 (s, 1H, Cou), 7.78–7.76 (dd, 1H, Cou, J = 6, 2.5 Hz), 7.41–7.39 (d, 1H, Cou, J = 9 Hz), 6.85 (s, 1H, Th), 4.44 (s, 2H, -CH2-S-), 2.68 (s, 3H, -CH3), 2.23 (s, 3H, -CH3); 13C-NMR (DMSO-d6, 125 MHz) δ (ppm): 165.6 (Tdz), 164.3 (Th), 158.6 (C=O), 152.2 (Tdz), 139.2 (Th), 139.1 (Cou), 134.3 (Cou), 130.9 (Cou), 127.5 (Cou), 120.8 (Cou), 118.1 (Cou), 116.2 (Cou), 34.2 (-CH2-), 16.0 (-CH3), 15.2 (-CH3).
- (E)-3-(1-(2-(4-(((5-Amino-1,3,4-thiadiazol-2-yl)thio)methyl)thiazol-2-yl)hydrazono)ethyl)-6-bromo-2H-chromen-2-one (6h): dark yellow solid; mp = 206 °C; yield = 46%; FTIR (KBr) νmax (cm−1): 3421 (N-H), 1714 (C=O), 1622 (C=C), 1573 (C=N), 1507.10 (C-N), 1230 (C-O), 780 (C-S), 657 (C-Br); ESI+-MS: m/z 509.2 ([M+H]+); 1H-NMR (DMSO-d6, 500 MHz) δ (ppm): 11.41 (s, 1H, N-H), 8.11–8.11 (d, 1H, Cou, J = 2.5 Hz), 8.09 (s, 1H, Cou), 7.77–7.75 (dd, 1H, Cou, J = 6, 2.5 Hz), 7.40–7.38 (d, 1H, Cou, J = 9 Hz), 6.72 (s, 1H, Th), 4.19 (s, 2H, -CH2-S-), 2.23 (s, 3H, -CH3); 13C-NMR (DMSO-d6, 125 MHz) δ (ppm): 170.4 (Tdz), 170.1 (Th), 158.6 (C=O), 158.5 (C=N), 152.2 (Tdz), 149.2 (Cou), 139.7 (Th), 139.2 (Cou), 134.3 (Cou), 131.2 (Cou), 130.9 (Cou), 127.5 (Cou), 120.8 (Cou), 118.1 (Cou), 116.2 (Th), 30.6 (-CH2-), 16.0 (-CH3).
- (E)-2-(1-(2-(4-(((5-Methyl-1,3,4-thiadiazol-2-yl)thio)methyl)thiazol-2-yl)hydrazono)ethyl)-3H-benzo[f]chromen-3-one (6i): yellow solid; mp = 235 °C; yield = 74%; FTIR (KBr) νmax (cm−1): 3445 (N-H), 1719 (C=O), 1629 (C=C), 1576 (C=N), 1529 (C-N), 1235 (C-O), 783 (C-S); ESI+-MS: m/z 480.1 ([M+H]+), 502.1 ([M+Na]+); 1H-NMR (DMSO-d6, 500 MHz) δ (ppm): 11.45 (s, 1H, N-H), 8.89–8.88 (d, 1H, Cou, J = 6 Hz), 8.55–8.53 (d, 1H, Cou, J = 8.5 Hz), 8.24–8.22 (d, 1H, Cou, J = 9 Hz), 8.10–8.08 (d, 1H, Cou, J = 8.5 Hz), 7.79–7.76 (app t, 1H, Cou, J ≈ 7.2 Hz), 6.86 (s, 1H, Th), 4.46 (s, 2H, -CH2-S-), 2.69 (s, 3H, -CH3), 2.32 (s, 3H, -CH3); 13C-NMR (DMSO-d6, 125 MHz) δ (ppm): 173.8 (Tdz), 167.9 (Tdz), 164.8 (Th), 142.9 (Th), 139.3 (Cou), 136.5 (Cou), 133.5 (Cou), 129.9 (Cou), 129.4 (Cou), 128.9 (Cou), 128.5 (Cou), 126.2 (Cou), 125.2 (Cou), 123.2 (Cou), 122.5 (Cou), 122.0 (Cou), 116.4 (Cou), 112.9 (Cou), 107.3 (Th), 31.0 (-CH2-), 16.0 (-CH3), 15.2 (-CH3).
- (E)-2-(1-(2-(4-(((5-Amino-1,3,4-thiadiazol-2-yl)thio)methyl)thiazol-2-yl)hydrazono)ethyl)-3H-benzo[f]chromen-3-one (6j): dark yellow solid; mp = 230 °C; yield = 55%; FTIR (KBr) νmax (cm−1): 3430 (N-H), 1715 (C=O), 1626 (C=C), 1572 (C=N), 1507 (C-N), 1234 (C-O), 780 (C-S); ESI+-MS: m/z 481.0 ([M+H]+); 1H-NMR (DMSO-d6, 500 MHz) δ (ppm): 11.46 (s, 1H, N-H), 8.85 (s, 1H, Cou), 8.51–8.50 (d, 1H, Cou, J = 8.5 Hz), 8.21–8.19 (d, 1H, Cou, J = 9 Hz), 8.07–8.06 (d, 1H, Cou, J = 8.5 Hz), 7.77–7.74 (t, 1H, Cou, J = 8 Hz), 7.65–7.58 (m, 2H, Cou), 6.73 (s, 1H, Th), 4.21 (s, 2H, -CH2-S-), 2.32 (s, 3H, -CH3); 13C-NMR (DMSO-d6, 125 MHz) δ (ppm): 170.1 (Tdz), 159.0 (C=O), 153.1 (Cou), 149.2 (Th), 136.3 (Cou), 133.4 (Cou), 129.9 (Cou), 128.9 (Cou), 128.8 (Cou), 128.5 (Cou), 126.1 (Cou), 125.5 (Cou), 122.0 (Cou), 116.3 (Cou), 112.8 (Th), 30.6 (-CH2-), 16.0 (-CH3).
- 5-(((2-Phenylthiazol-4-yl)methyl)thio)-1,3,4-thiadiazol-2-amine (6k): white-green crystals; mp = 183 °C (lit. mp = 71–73 °C [45]); yield = 88%; FTIR (KBr) νmax (cm−1): 3414 (N-H), 1626 (C=N), 1514 (C-N), 760 (C-S); ESI+-MS: m/z 307.0 ([M+H]+).
4.1.4. Synthesis of Compounds 8a–j
- 4-Methoxy-N-(5-(((2-phenylthiazol-4-yl)methyl)thio-1,3,4-thiadiazol-2-yl)benzamide (8a): white solid; mp = 248 °C; yield = 20%; FTIR (KBr) νmax (cm−1): 3439 (N-H), 1658 (C=O amide I), 1604 (C=O amide II), 1578 (C=N), 1512 (C-N), 1265 (C-O), 780 (C-S); ESI+-MS: m/z 441.2 ([M+H]+); 1H-NMR (DMSO-d6, 500 MHz) δ (ppm): 12.94 (s, 1H, N-H), 8.13–8.11 (d, 2H, Ar, J = 8 Hz), 7.93 (m, 2H, Ar), 7.64 (s, 1H, Th), 7.49 (m, 3H, Ar), 7.10–7.08 (d, 2H, Ar, J = 8 Hz), 4.65 (s, 2H, -CH2-), 3.86 (s, 3H, -CH3); 13C-NMR (DMSO-d6, 125 MHz) δ (ppm): 167.3 (C=O), 163.0 (Tdz), 152.1 (Tdz), 132.7 (Th), 130.5 (Ar), 130.3 (Ar), 129.2 (Ar), 126.0 (Ar), 118.0 (Ar), 113.9 (Th), 55.5 (-CH3), 33.5 (-CH2-).
- 4-Nitro-N-(5-(((2-phenylthiazol-4-yl)methyl)thio)-1,3,4-thiadiazol-2-yl)benzamide (8b): pale yellow solid; mp = 258 °C; yield = 49%; FTIR (KBr) νmax (cm−1): 3453 (N-H), 1655 (C=O amide I), 1604 (C=O amide II), 1574 (C=N), 1528 (N-O), 1513 (C-N), 1346 (N-O), 762 (C-S); ESI+-MS: m/z 456.0 ([M+H]+); 1H-NMR (DMSO-d6, 500 MHz) δ (ppm): 13.54 (s, 1H, N-H), 8.38–8.36 (d, 2H, Ar, J = 9 Hz), 8.31–8.30 (d, 2H, Ar, J = 9 Hz), 7.93–7.92 (m, 2H, Ar), 7.66 (s, 1H, Th), 7.50–7.48 (m, 3H, Ar), 4.67 (s, 2H, -CH2-); 13C-NMR (DMSO-d6, 125 MHz) δ (ppm): 167.3 (C=O), 152.0 (Tdz), 149.8 (Ar), 132.7 (Th), 130.3 (Ar), 129.9 (Ar), 129.2 (Ar), 126.0 (Ar), 123.6 (Ar), 118.1 (Th), 33.5 (-CH2-).
- 2-Fluoro-N-(5-(((2-phenylthiazol-4-yl)methyl)thio)-1,3,4-thiadiazol-2-yl)benzamide (8c): yellow crystals; mp = 174 °C; yield = 65%; FTIR (KBr) νmax (cm−1): 3451 (N-H), 1679 (C=O amide I), 1614 (C=O amide II), 1543 (C=N), 1521 (C-N), 1307 (C-F), 752 (C-S); ESI+-MS: m/z 429.3 ([M+H]+); 1H-NMR (DMSO-d6, 500 MHz) δ (ppm): 13.16 (s, 1H, N-H), 7.94–7.92 (m, 2H, Ar), 7.78–7.75 (app t, 1H, Ar, J ≈ 7 Hz), 7.68–7.64 (m, 2H, Ar and Th), 7.51–7.49 (m, 3H, Ar), 7.41–7.34 (m, 2H, Ar), 4.66 (s, 2H, -CH2-); 13C-NMR (DMSO-d6, 125 MHz) δ (ppm): 167.3 (C=O), 160.4 (Tdz), 158.4 (Tdz), 152.1 (Ar), 134.1 (Th), 134.0 (Ar), 132.7 (Ar), 130.3 (Ar), 129.2 (Ar), 126.0 (Ar), 124.6 (Ar), 118.1 (Ar), 116.4 (Ar), 116.3 (Th), 33.6 (-CH2-).
- N-(5-(((2-Phenylthiazol-4-yl)methyl)thio)-1,3,4-thiadiazol-2-yl)furan-2-carboxamide (8d): white crystals; mp = 197 °C; yield = 72%; FTIR (KBr) νmax (cm−1): 3452 (N-H), 1673 (C=O amide I), 1604 (C=O amide II), 1543 (C=N), 1521 (C-N), 1310 (C-O), 754 (C-S); ESI+-MS: m/z 401.2 ([M+H]+); 1H-NMR (DMSO-d6, 500 MHz) δ (ppm): 13.11 (s, 1H, N-H), 8.05 (s, 1H, Fur), 7.93–7.91 (m, 2H, Ar), 7.71 (s, 1H, Fur), 7.64 (s, 1H, Th), 7.50–7.48 (m, 3H, Ar), 6.77 (s, 1H, Fur), 4.65 (s, 2H, -CH2-); 13C-NMR (DMSO-d6, 125 MHz) δ (ppm): 167.3 (C=O), 152.1 (Tdz), 147.8 (Fur), 132.7 (Th), 130.3 (Ar), 129.2 (Ar), 126.0 (Ar), 118.1 (Th), 117.5 (Ar), 112.4 (Fur), 33.5 (-CH2-).
- 2-Phenyl-N-(5-(((2-phenylthiazol-4-yl)methyl)thio)-1,3,4-thiadiazol-2-yl)acetamide (8e): white crystals; mp = 192–193 °C; yield = 66%; FTIR (KBr) νmax (cm−1): 3450 (N-H), 1691 (C=O amide I), 1634 (C=O amide II), 1572 (C=N), 1510 (C-N), 764 (C-S); ESI+-MS: m/z 425.2 ([M+H]+); 1H-NMR (DMSO-d6, 500 MHz) δ (ppm): 12.88 (s, 1H, N-H), 7.90–7.88 (m, 2H, Ar), 7.61 (s, 1H, Th), 7.47–7.46 (m, 3H, Ar), 7.37–7.32 (m, 5H, Ar), 4.60 (s, 2H, -CH2-), 3.82 (s, 2H, -CH2-); 13C-NMR (DMSO-d6, 125 MHz) δ (ppm): 169.5 (C=O), 167.2 (Th), 159.2 (Tdz), 157.8 (Tdz), 134.4 (Th), 132.7 (Ar), 130.3 (Ar), 129.2 (Ar), 129.1 (Ar), 128.4 (Ar), 126.9 (Ar), 126.0 (Ar), 118.0 (Th), 41.3 (CH2), 33.5 (CH2).
- N-(5-(((2-Phenylthiazol-4-yl)methyl)thio)-1,3,4-thiadiazol-2-yl)-4-(trifluoromethyl)benzamide (8f): white crystals; mp = 220 °C; yield = 85%; FTIR (KBr) νmax (cm−1): 3448 (N-H), 1657 (C=O amide I), 1604 (C=O amide II), 1543 (C=N), 1512 (C-N), 1323 (C-F), 759 (C-S); ESI+-MS: m/z 479.2 ([M+H]+); 1H-NMR (DMSO-d6, 500 MHz) δ (ppm): 13.40 (s, 1H, N-H), 8.28–8.27 (d, 2H, Ar, J = 8 Hz), 7.92–7.91 (d, 2H, Ar, J = 8 Hz), 7.64 (s, 1H, Th), 7.50–7.47 (m, 3H, Ar), 4.66 (s, 2H, -CH2-); 13C-NMR (DMSO-d6, 125 MHz) δ (ppm): 167.3 (C=O), 158.5 (Tdz), 152.1 (Tdz), 135.2 (Th), 132.7 (Ar), 132.5 (Ar), 132.3 (Ar), 132.0 (Ar), 130.3 (Ar), 129.3 (Ar), 129.1 (Ar), 126.9 (Ar), 126.0 (Ar), 125.5 (Ar), 124.7 (Ar), 122.6 (-CF3), 120.4 (Ar), 118.0 (Th), 33.5 (-CH2-).
- N-(5-(((2-Phenylthiazol-4-yl)methyl)thio)-1,3,4-thiadiazol-2-yl)benzamide (8g): white solid; mp = 157–158 °C; yield = 91%; FTIR (KBr) νmax (cm−1): 3446 (N-H), 1676 (C=O amide I), 1636 (C=O amide II), 1558 (C=N), 1507 (C-N), 765 (C-S); ESI+-MS: m/z 411.1 ([M+H]+); 1H-NMR (DMSO-d6, 500 MHz) δ (ppm): 13.13 (s, 1H, N-H), 8.12–8.10 (d, 2H, Ar, J = 7.5 Hz), 7.94–7.92 (m, 2H, Ar), 7.69–7.65 (m, 2H, Th + Ar), 7.58–7.55 (m, 2H, Ar), 7.52–7.49 (m, 3H, Ar), 4.66 (s, 2H, -CH2-); 13C-NMR (DMSO-d6, 125 MHz) δ (ppm): 167.3 (C=O), 152.1 (Tdz), 133.0 (Th), 132.7 (Ar), 130.3 (Ar), 129.2 (Ar), 128.6 (Ar), 128.3 (Ar), 126.0 (Ar), 118.1 (Th), 33.5 (CH2).
- (3r,5r,7r)-N-(5-(((2-Phenylthiazol-4-yl)methyl)thio-1,3,4-thiadiazol-2-yl)adamantane-1-carboxamide (8h): white solid; mp = 202 °C; yield = 26%; FTIR (KBr) νmax (cm−1): 3445 (N-H), 1662 (C=O amide I), 1601 (C=O amide II), 1581 (C=N), 1530 (C-N), 765 (C-S); ESI+-MS: m/z 469.2 ([M+H]+); 1H-NMR (DMSO-d6, 500 MHz) δ (ppm): 12.24 (s, 1H, N-H), 7.92–7.90 (m, 2H, Ar), 7.62 (s, 1H, Th), 7.49–7.48 (m, 3H, Ar), 4.60 (s, 2H, -CH2-), 2.00–1.92 (m, 10H, Adm), 1.68 (m, 5H, Adm); 13C-NMR (DMSO-d6, 125 MHz) δ (ppm): 176.0 (C=O), 167.2 (Th), 160.0 (Tdz), 157.5 (Tdz), 152.2 (Th), 132.7 (Ar), 130.3 (Ar), 129.1 (Ar), 126.0 (Ar), 117.9 (Th), 45.3 (-CH2-), 40.5 (-CH2-), 38.4 (-CH2-), 37.4 (-CH2-), 36.0 (-CH2-), 35.6 (-CH2-), 33.5 (-CH2-), 27.3 (CH).
- 3-Chloro-N-(5-(((2-phenylthiazol-4-yl)methyl)thio)-1,3,4-thiadiazol-2-yl)benzamide (8i): white solid; mp = 219 °C; yield = 94%; FTIR (KBr) νmax (cm−1): 3449 (N-H), 1654 (C=O amide I), 1602 (C=O amide II), 1573 (C=N), 1534 (C-N), 756 (C-S), 683 (C-Cl); ESI+-MS: m/z 445.2 ([M+H]+); 1H-NMR (DMSO-d6, 500 MHz) δ (ppm): 13.24 (s, 1H, N-H), 8.17–8.16 (m, 1H, Ar), 8.05–8.04 (d, 1H, Ar, J = 8 Hz), 7.94–7.92 (m, 2H, Ar), 7.75–7.73 (d, 1H, Ar, J = 10 Hz), 7.65 (s, 1H, Th), 7.61–7.58 (m, 1H, Ar), 7.51–7.49 (m, 3H, Ar), 4.66 (s, 2H, -CH2-); 13C-NMR (DMSO-d6, 125 MHz) δ (ppm): 167.3 (C=O), 152.1 (Tdz), 133.4 (Th), 132.7 (Ar), 130.3 (Ar), 129.2 (Ar), 128.1 (Ar), 127.1 (Ar), 126.0 (Ar), 118.1 (Th), 33.5 (-CH2-).
- 3,4-Difluoro-N-(5-(((2-phenylthiazol-4-yl)methyl)thio)-1,3,4-thiadiazol-2-yl)benzamide (8j): white solid; mp = 221 °C; yield = 35%; FTIR (KBr) νmax (cm−1): 3441 (N-H), 1650 (C=O amide I), 1602 (C=O amide II), 1558 (C=N), 1530 (C-N), 1302 (C-F), 765 (C-S); ESI+-MS: m/z 446.9 ([M+H]+); 1H-NMR (DMSO-d6, 500 MHz) δ (ppm): 13.24 (s, 1H, N-H), 8.20–8.16 (m, 1H, Ar), 8.02–7.99 (m, 1H, Ar), 7.93–7.91 (m, 2H, Ar), 7.67–7.62 (m, 2H, Th + Ar), 7.50–7.48 (m, 3H, Ar), 4.66 (s, 2H, -CH2-); 13C-NMR (DMSO-d6, 125 MHz) δ (ppm): 167.3 (C=O), 153.4 (Tdz), 152.1 (Th), 151.4 (Tdz), 150.2 (Ar), 148.2 (Ar), 132.7 (Th), 130.3 (Ar), 129.2 (Ar), 126.0 (Ar), 118.1 (Th), 33.5 (-CH2-).
4.2. In Silico Evaluation
4.2.1. ADMETox in Silico Studies
4.2.2. DFT Calculations
4.2.3. Molecular Docking
4.3. Antimicrobial Evaluation
4.4. Antibiofilm Evaluation
4.5. 2D-QSAR Studies
Free-Wilson 2D-QSAR Model
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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| Compound | MW (g/mol) | No. RB | No. HBA | No. HBD | TPSA (Å2) | MLogP | ESOL (µg/mL) | No. Lipinski Violations |
|---|---|---|---|---|---|---|---|---|
| 6a | 429.54 | 6 | 6 | 1 | 175.05 | 1.99 | 1.37 | 0 |
| 6b | 430.53 | 6 | 6 | 2 | 201.07 | 1.64 | 4.02 | 0 |
| 6c | 459.56 | 7 | 7 | 1 | 184.28 | 1.71 | 1.26 | 0 |
| 6d | 460.55 | 7 | 7 | 2 | 210.30 | 1.37 | 3.70 | 0 |
| 6e | 473.59 | 8 | 7 | 1 | 184.28 | 1.93 | 7.50 | 0 |
| 6f | 474.58 | 8 | 7 | 2 | 210.30 | 1.60 | 2.20 | 0 |
| 6g | 508.44 | 6 | 6 | 1 | 175.05 | 2.61 | 1.13 | 1 |
| 6h | 509.42 | 6 | 6 | 2 | 201.07 | 2.27 | 5.91 | 1 |
| 6i | 479.60 | 6 | 6 | 1 | 175.05 | 2.72 | 1.15 | 0 |
| 6j | 480.59 | 6 | 6 | 2 | 201.07 | 2.39 | 3.37 | 0 |
| 8a | 440.56 | 8 | 5 | 1 | 159.78 | 2.34 | 1.45 | 0 |
| 8b | 455.53 | 8 | 6 | 1 | 195.37 | 1.74 | 1.54 | 0 |
| 8c | 428.53 | 7 | 5 | 1 | 149.55 | 3.04 | 1.13 | 0 |
| 8d | 400.50 | 7 | 5 | 1 | 162.69 | 1.68 | 4.21 | 0 |
| 8e | 424.56 | 8 | 4 | 1 | 149.55 | 2.88 | 1.75 | 0 |
| 8f | 478.53 | 8 | 7 | 1 | 149.55 | 3.48 | 2.61 | 0 |
| 8g | 410.54 | 7 | 4 | 1 | 149.55 | 2.92 | 1.55 | 0 |
| 8h | 468.66 | 7 | 4 | 1 | 149.55 | 3.76 | 3.37 | 0 |
| 8i | 444.98 | 7 | 4 | 1 | 149.55 | 3.15 | 4.32 | 0 |
| 8j | 446.52 | 7 | 6 | 1 | 149.55 | 3.42 | 8.28 | 0 |
| Compound | Vacuum | Nonpolar Solvent (ε = 7.43) | Polar Solvent (ε = 37.22) | Water | ||||
|---|---|---|---|---|---|---|---|---|
| HOMO | LUMO | HOMO | LUMO | HOMO | LUMO | HOMO | LUMO | |
| 6a | −7.02 | −1.57 | −7.08 | −1.49 | −7.10 | −1.48 | −7.10 | −1.48 |
| 6b | −7.10 | −1.59 | −7.16 | −1.51 | −7.15 | −1.49 | −7.13 | −1.48 |
| 6c | −6.96 | −1.47 | −7.06 | −1.46 | −7.10 | −1.46 | −7.10 | −1.46 |
| 6d | −6.96 | −1.47 | −7.14 | −1.48 | −7.12 | −1.46 | −7.12 | −1.46 |
| 6e | −6.96 | −1.44 | −7.07 | −1.44 | −7.10 | −1.45 | −7.10 | −1.45 |
| 6f | −6.91 | −1.43 | −7.05 | −1.45 | −7.08 | −1.45 | −7.09 | −1.46 |
| 6g | −7.10 | −1.81 | −7.10 | −1.66 | −7.10 | −1.64 | −7.10 | −1.64 |
| 6h | −7.10 | −1.81 | −7.18 | −1.67 | −7.15 | −1.63 | −7.15 | −1.62 |
| 6i | −6.95 | −1.68 | −7.01 | −1.62 | −7.02 | −1.61 | −7.03 | −1.61 |
| 6j | −6.94 | −1.70 | −7.07 | −1.66 | −7.05 | −1.64 | −7.04 | −1.63 |
| 8a | −7.66 | −1.04 | −7.66 | −1.01 | −7.66 | −1.01 | −7.66 | −1.01 |
| 8b | −7.91 | −1.99 | −7.70 | −2.07 | −7.67 | −2.10 | −7.66 | −2.10 |
| 8c | −7.64 | −1.20 | −7.61 | −1.24 | −7.61 | −1.26 | −7.61 | −1.26 |
| 8d | −7.70 | −1.13 | −7.64 | −1.10 | −7.63 | −1.12 | −7.63 | −1.13 |
| 8e | −7.64 | −1.02 | −7.61 | −1.00 | −7.61 | −0.99 | −7.61 | −0.99 |
| 8f | −7.88 | −1.45 | −7.72 | −1.33 | −7.70 | −1.32 | −7.69 | −1.32 |
| 8g | −7.73 | −1.12 | −7.70 | −1.06 | −7.69 | −1.07 | −7.69 | −1.07 |
| 8h | −7.71 | −1.00 | −7.71 | −0.97 | −7.71 | −0.97 | −7.71 | −0.97 |
| 8i | −7.77 | −1.20 | −7.71 | −1.17 | −7.70 | −1.18 | −7.70 | −1.18 |
| 8j | −8.11 | −1.13 | −7.95 | −1.15 | −7.92 | −1.16 | −7.91 | −1.17 |
| Compound | Binding Affinity | Compound | Binding Affinity |
|---|---|---|---|
| 6a | −8.4 | 8a | −8.0 |
| 6b | −8.3 | 8b | −8.3 |
| 6c | −8.7 | 8c | −8.9 |
| 6d | −8.5 | 8d | −8.7 |
| 6e | −8.8 | 8e | −8.7 |
| 6f | −8.6 | 8f | −8.9 |
| 6g | −8.2 | 8g | −8.6 |
| 6h | −8.2 | 8h | −8.6 |
| 6i | −9.4 | 8i | −7.7 |
| 6j | −9.4 | 8j | −8.8 |
| Compound | E. coli (ATCC 25922) | S. enteritidis (ATCC 13076) | S. typhimurium (ATCC 14028) | S. typhimurium (Food Isolate) | S. derby (Food Isolate) | P. aeruginosa (ATCC 27853) | E. faecalis (ATCC 29212) | S. aureus (ATCC 6538P) |
|---|---|---|---|---|---|---|---|---|
| 6a | 250 | 250 | 250 | 250 | 250 | 250 | 250 | 500 |
| 6b | 15.62 | 62.50 | 62.50 | 62.50 | 62.50 | 62.50 | 62.50 | 500 |
| 6c | 15.62 | 62.50 | 62.50 | 62.50 | 62.50 | 62.50 | 62.50 | 500 |
| 6d | 31.25 | 62.50 | 62.50 | 31.25 | 31.25 | 125 | 62.50 | 500 |
| 6e | 31.25 | 62.50 | 62.50 | 31.25 | 31.25 | 125 | 62.50 | 500 |
| 6f | 31.25 | 62.50 | 62.50 | 31.25 | 31.25 | 125 | 62.50 | 500 |
| 6g | 31.25 | 62.50 | 62.50 | 31.25 | 31.25 | 125 | 62.50 | 500 |
| 6h | 31.25 | 62.50 | 62.50 | 31.25 | 31.25 | 125 | 62.50 | 500 |
| 6i | 15.62 | 62.50 | 62.50 | 62.50 | 62.50 | 62.50 | 62.50 | 500 |
| 6j | 31.25 | 250 | 250 | 250 | 250 | 62.50 | 250 | 500 |
| 8a | 15.62 | 62.50 | 62.50 | 62.50 | 62.50 | 62.50 | 62.50 | 125 |
| 8b | 15.62 | 62.50 | 62.50 | 62.50 | 62.50 | 62.50 | 62.50 | 500 |
| 8c | 15.62 | 250 | 250 | 250 | 250 | 250 | 62.50 | 500 |
| 8d | 15.62 | 250 | 250 | 250 | 250 | 250 | 62.50 | 500 |
| 8e | 15.62 | 31.25 | 31.25 | 31.25 | 31.25 | 31.25 | 62.50 | 125 |
| 8f | 15.62 | 62.50 | 62.50 | 31.25 | 31.25 | 62.50 | 62.50 | 125 |
| 8g | 15.62 | 62.50 | 62.50 | 31.25 | 31.25 | 62.50 | 62.50 | 125 |
| 8h | 15.62 | 62.50 | 62.50 | 31.25 | 31.25 | 62.50 | 62.50 | 500 |
| 8i | 15.62 | 62.50 | 62.50 | 31.25 | 31.25 | 62.50 | 62.50 | 500 |
| 8j | 15.62 | 62.50 | 62.50 | 31.25 | 31.25 | 31.25 | 31.25 | 500 |
| DMSO | Bacterial growth in all wells | |||||||
| Ciprofloxacin | 15.62 | 15.62 | 15.62 | 15.62 | 62.50 | 31.25 | 125 | 15.62 |
| Compound | MIC (µg/mL) | |
|---|---|---|
| C. albicans (ATCC 10231) | A. brasiliensis (ATCC 16404) | |
| 6a | 15.62 | 31.25 |
| 6b | 15.62 | 31.25 |
| 6c | 31.25 | 31.25 |
| 6d | 15.62 | 62.50 |
| 6e | 15.62 | 31.25 |
| 6f | 15.62 | 31.25 |
| 6g | 15.62 | 62.50 |
| 6h | 31.25 | 62.50 |
| 6i | 15.62 | 31.25 |
| 6j | 15.62 | 31.25 |
| 8a | 31.25 | 62.50 |
| 8b | 15.62 | 62.50 |
| 8c | 31.25 | 62.50 |
| 8d | 31.25 | 62.50 |
| 8e | 15.62 | 31.25 |
| 8f | 15.62 | 31.25 |
| 8g | 15.62 | 31.25 |
| 8h | 15.62 | 31.25 |
| 8i | 15.62 | 31.25 |
| 8j | 15.62 | 31.25 |
| DMSO | Fungal growth in all wells | |
| Fluconazole | 15.62 | >250 |
| Concentration (μg/mL) | C1 = 500 | C2 = 250 | C3 = 125 | C4 = 62.50 | C5 = 31.25 | C6 = 15.62 | C7 = 7.81 | C8 = 2.60 | C9 = 1.30 | C10 = 0.60 | C11 = 0.20 | C12 = 0.10 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Compound | BF inhibition (%)—E. faecalis ATCC 29212 | |||||||||||
| 6b | 15.18 | 19.90 | 19.90 | – | – | – | – | – | – | – | – | – |
| 6c | 4.19 | 4.19 | 13.61 | – | – | – | – | – | – | – | – | – |
| 6i | 16.75 | 21.47 | 18.32 | – | – | – | – | – | – | – | – | – |
| 6j | 27.75 | 26.18 | 23.04 | – | – | – | – | – | – | – | – | – |
| 8a | 24.61 | 21.47 | 21.47 | – | – | – | – | – | – | – | – | – |
| 8b | – | – | – | – | – | – | – | – | – | – | – | – |
| 8e | – | – | – | – | – | – | – | – | – | – | – | – |
| 8f | – | – | – | – | – | – | – | – | – | – | – | – |
| 8g | – | – | – | – | – | – | – | – | – | – | – | – |
| 8h | – | – | – | – | – | – | – | – | – | – | – | – |
| 8i | 2.62 | – | – | – | – | – | – | – | – | – | – | – |
| 8j | 5.76 | – | – | – | – | – | – | – | – | – | – | – |
| Gentamicin | 23.04 | 21.47 | 19.90 | 15.18 | – | – | – | – | – | – | – | – |
| BF inhibition (%)—P. aeruginosa ATCC 27583 | ||||||||||||
| 6b | 96.63 | 96.37 | 96.50 | 90.41 | 80.24 | 62.09 | 72.14 | 65.72 | 70.97 | 76.48 | 77.13 | 70.45 |
| 6c | 95.79 | 96.18 | 96.24 | 90.02 | 79.72 | 6.69 | 79.72 | 73.69 | 71.42 | 72.59 | 12.20 | 7.73 |
| 6i | 95.98 | 96.50 | 96.50 | 92.55 | 79.52 | 61.70 | 77.71 | 46.15 | 40.64 | 24.06 | 73.89 | 70.97 |
| 6j | 96.44 | 96.70 | 96.57 | 96.37 | 88.47 | 65.53 | 60.28 | 30.86 | 65.59 | 74.21 | 64.62 | 52.57 |
| 8a | 94.17 | 96.63 | 96.76 | 96.31 | 83.28 | 42.85 | 64.68 | 64.36 | 33.45 | 61.90 | 75.57 | 36.43 |
| 8b | 94.69 | 95.20 | 96.05 | 95.46 | 81.79 | 69.48 | – | – | – | – | – | – |
| 8e | 95.79 | 95.85 | 96.44 | 93.52 | 83.93 | 68.70 | 55.68 | – | – | – | – | – |
| 8f | 95.40 | 95.85 | 96.24 | 90.09 | 72.59 | 60.34 | 31.64 | – | 67.28 | 40.84 | 68.83 | 72.33 |
| 8g | 95.01 | 95.27 | 96.18 | 82.89 | 63.00 | 64.43 | 56.78 | 53.99 | 36.69 | 66.24 | 60.86 | 36.04 |
| 8h | 95.01 | 95.72 | 96.37 | 86.26 | 54.64 | 54.25 | – | 64.23 | 59.70 | 55.55 | 37.47 | 71.23 |
| 8i | 96.05 | 95.66 | 96.05 | 80.56 | 76.87 | 67.47 | 52.63 | 52.18 | 67.21 | 52.24 | 71.10 | 44.66 |
| 8j | 96.44 | 95.66 | 96.37 | 94.49 | 63.06 | 66.30 | 46.87 | 48.16 | 61.25 | 52.05 | 65.53 | 61.70 |
| Gentamicin | 96.50 | 96.70 | 96.70 | 96.57 | 88.73 | 94.95 | 95.79 | 95.20 | 94.95 | 96.11 | 50.82 | 3.77 |
| BF inhibition (%)—E. coli ATCC 25922 | ||||||||||||
| 6b | 84.95 | 85.21 | 86.25 | 77.95 | – | – | – | – | – | – | – | – |
| 6c | 82.10 | 82.88 | 83.66 | 69.65 | – | – | – | – | – | – | – | – |
| 6i | 85.73 | 85.73 | 85.21 | – | – | – | – | – | – | – | – | – |
| 6j | 85.47 | 86.77 | 86.25 | 83.40 | – | – | – | – | – | – | – | – |
| 8a | 86.25 | 85.99 | 84.69 | 38.01 | – | – | – | – | – | – | – | – |
| 8b | 81.32 | 83.14 | 84.17 | 84.95 | 12.08 | 4.30 | – | – | – | – | – | – |
| 8e | 83.66 | 85.99 | 85.47 | 70.17 | – | – | – | – | – | – | – | – |
| 8f | 82.36 | 84.17 | 85.99 | 78.99 | – | – | – | – | – | – | – | – |
| 8g | 81.58 | 83.40 | 86.77 | 68.61 | – | – | – | – | – | – | – | – |
| 8h | 80.54 | 81.58 | 86.77 | 71.47 | – | – | – | – | – | – | – | – |
| 8i | 83.40 | 83.40 | 85.73 | 77.69 | – | – | – | – | – | – | – | – |
| 8j | 84.43 | 85.47 | 87.03 | 56.17 | – | – | – | – | – | – | – | – |
| Gentamicin | 85.99 | 87.03 | 86.77 | 87.03 | 82.88 | 85.21 | 83.40 | 83.40 | 84.43 | 79.25 | 80.28 | 15.71 |
| BF inhibition (%)—S. typhimurium ATCC 14028 | ||||||||||||
| 6b | 30.22 | 32.51 | 32.51 | 22.21 | 8.48 | 19.92 | 15.35 | 14.20 | 14.20 | 23.36 | – | – |
| 6c | 21.07 | 18.78 | 30.22 | 21.07 | 3.91 | 6.20 | 13.06 | 13.06 | 15.35 | 26.79 | 14.20 | – |
| 6i | 26.79 | 30.22 | 33.65 | 27.93 | 22.21 | 17.64 | 19.92 | 22.21 | 19.92 | 38.23 | 11.92 | 3.91 |
| 6j | 31.36 | 35.94 | 35.94 | 35.94 | 7.34 | 8.48 | 16.49 | 14.20 | 22.21 | 22.21 | 16.49 | – |
| 8a | 37.08 | 37.08 | 39.37 | 32.51 | 8.48 | 17.64 | 24.50 | 15.35 | 18.78 | 34.80 | 22.21 | 3.91 |
| 8b | – | 16.49 | 25.64 | 25.64 | 0.48 | 8.48 | 15.35 | 10.77 | – | – | – | – |
| 8e | 19.92 | 27.93 | 26.79 | 26.79 | 18.78 | 10.77 | 15.35 | 13.06 | 15.35 | 22.21 | 8.48 | – |
| 8f | 8.48 | 26.79 | 27.93 | 18.78 | 1.62 | 17.64 | 3.91 | 22.21 | 7.34 | 19.92 | – | – |
| 8g | 1.62 | 23.36 | 31.36 | 32.51 | 2.76 | 16.49 | 25.64 | 17.64 | 10.77 | 25.64 | 3.91 | 0.48 |
| 8h | – | 27.93 | 32.51 | 33.65 | 15.35 | 13.06 | 21.07 | 19.92 | 18.78 | 22.21 | 2.76 | 6.20 |
| 8i | 9.63 | 18.78 | 23.36 | 26.79 | 11.92 | 18.78 | 31.36 | 23.36 | 18.78 | 25.64 | 17.64 | 14.20 |
| 8j | 25.64 | 17.64 | 21.07 | 27.93 | 16.49 | 17.64 | 25.64 | 27.93 | 18.78 | 29.08 | 19.92 | 13.06 |
| Gentamicin | 43.95 | 38.23 | 45.09 | 40.51 | 43.95 | 35.94 | 41.66 | 38.23 | 39.37 | 39.37 | 29.08 | 27.93 |
| Strain | Equation | R2 | ΔCV |
|---|---|---|---|
| E. coli | log E = 2.850 − 1.410 × x1 − 1.600 × x2 − 1.743 × x3 − 1.710 × x4 − 1.580 × x5 − 0.550 × x6 + 0.150 × y1 − 0.850 × y3 − 0.830 × y4 − 0.860 × y5 − 0.890 × y6 − 0.860 × y7 − 0.810 × y8 − 0.880 × y9 − 0.820 × y10 − 0.840 × y11 − 0.840 × y12 | 0.840 | 0.0003579 |
| S. enteritidis S. typhimurium E. faecalis | log E = 0.866 − 0.330 × x1 + 0.013 × x3 + 0.044 × x4 − 0.283 × x5 + 0.001 × y2 − 0.018 × y3 − 0.004 × y4 − 0.632 × y5 − 0.662 × y6 + 0.267 × y7 + 0.018 × y8 − 0.049 × y9 + 0.009 × y10 − 0.014 × y11 + 0.289 × y12 | 0.767 | 0.1191464 |
| S. typhimurium (food isolate) S. derby (food isolate) | log E = 0.987 − 0.481 × x1 + 0.164 × x3 + 0.194 × x4 − 0.433 × x5 + 0.061 × y2 − 0.139 × y3 − 0.124 × y4 − 0.753 × y5 − 0.782 × y6 + 0.146 × y7 + 0.198 × y8 + 0.132 × y9 + 0.189 × y10 + 0.167 × y11 + 0.168 × y12 | 0.845 | 0.0966689 |
| P. aeruginosa | log E = 0.686 − 0.180 × x1 − 0.137 × x3 − 0.107 × x4 + 0.169 × x5 + 0.061 × y2 + 0.162 × y3 + 0.177 × y4 − 0.452 × y5 − 0.481 × y6 + 0.447 × y7 + 0.198 × y8 + 0.132 × y9 + 0.189 × y10 + 0.167 × y11 + 0.469 × y12 | 0.843 | 0.1179366 |
| S. aureus | log E = −0.037 − 0.029 × x1 + 0.013 × x3 + 0.044 × x4 + 0.019 × x5 + 0.001 × y2 + 0.584 × y3 − 0.004 × y4 − 0.030 × y5 − 0.060 × y6 + 0.568 × y7 + 0.620 × y8 + 0.553 × y9 + 0.009 × y10 − 0.014 × y11 − 0.013 × y12 | 1.000 | 0.0709040 |
| C. albicans | log E = 1.318 + 0.121 × x1 + 0.164 × x3 + 0.044 × x4 + 0.169 × x5 + 0.001 × y2 − 1.072 × y3 − 0.455 × y4 − 0.482 × y5 − 0.511 × y6 − 0.486 × y7 − 0.434 × y8 − 0.501 × y9 − 0.443 × y10 − 0.466 × y11 − 0.163 × y12 | 0.962 | 0.0844221 |
| A. brasiliensis | log E = 1.047 + 0.121 × x1 + 0.164 × x3 − 0.107 × x4 + 0.169 × x5 − 0.059 × y2 − 0.199 × y3 − 0.184 × y4 − 0.211 × y5 − 0.240 × y6 + 0.086 × y7 + 0.138 × y8 + 0.071 × y9 + 0.129 × y10 + 0.106 × y11 + 0.108 × y12 | 0.914 | 0.0202790 |
| Comp. | E. coli (ATCC 25922) | S. enteritidis (ATCC 13076) | S. typhimurium (ATCC 14028) | S. typhimurium (Food Source) | S. derby (Food Source) | P. aeruginosa (ATCC 27853) | E. faecalis (ATCC 29212) | S. aureus (ATCC 6358P) | C. albicans (ATCC 10231) | A. brasiliensis (ATCC 16404) | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| lg E obs/calc | lg E obs/calc | lg E obs/calc | lg E obs/calc | lg E obs/calc | lg E obs/calc | lg E obs/calc | lg E obs/calc | lg E obs/calc | lg E obs/calc | |||||||||||
| 6a | 0.235 | – | 0.235 | 0.536 | 0.235 | 0.536 | 0.235 | 0.506 | 0.235 | 0.506 | 0.235 | 0.506 | 0.235 | 0.536 | −0.066 | −0.066 | 1.439 | 1.439 | 1.138 | 1.168 |
| 6b | 1.440 | 1.440 | 0.838 | 0.537 | 0.838 | 0.537 | 0.838 | 0.567 | 0.838 | 0.567 | 0.838 | 0.567 | 0.838 | 0.537 | −0.065 | −0.065 | 1.440 | 1.440 | 1.139 | 1.109 |
| 6c | 1.469 | 1.400 | 0.866 | 0.866 | 0.866 | 0.866 | 0.866 | 0.987 | 0.866 | 0.987 | 0.866 | 0.686 | 0.866 | 0.866 | −0.037 | −0.037 | 1.167 | 1.318 | 1.167 | 1.047 |
| 6d | 1.168 | 1.250 | 0.867 | 0.867 | 0.867 | 0.867 | 1.168 | 1.048 | 1.168 | 1.048 | 0.566 | 0.747 | 0.867 | 0.867 | −0.036 | −0.036 | 1.470 | 1.319 | 0.867 | 0.988 |
| 6e | 1.181 | 1.260 | 0.880 | 0.879 | 0.880 | 0.879 | 1.181 | 1.151 | 1.181 | 1.151 | 0.578 | 0.549 | 0.880 | 0.879 | −0.024 | −0.024 | 1.482 | 1.482 | 1.181 | 1.211 |
| 6f | 1.181 | 1.110 | 0.880 | 0.880 | 0.880 | 0.880 | 1.181 | 1.212 | 1.181 | 1.212 | 0.579 | 0.610 | 0.880 | 0.880 | −0.023 | −0.023 | 1.483 | 1.483 | 1.181 | 1.152 |
| 6g | 1.211 | 1.290 | 0.910 | 0.910 | 0.910 | 0.910 | 1.211 | 1.181 | 1.211 | 1.181 | 0.609 | 0.579 | 0.910 | 0.910 | 0.007 | 0.007 | 1.513 | 1.362 | 0.910 | 0.940 |
| 6h | 1.212 | 1.140 | 0.911 | 0.911 | 0.911 | 0.911 | 1.212 | 1.242 | 1.212 | 1.242 | 0.610 | 0.640 | 0.911 | 0.911 | 0.008 | 0.008 | 1.212 | 1.363 | 0.911 | 0.881 |
| 6i | 1.487 | 1.420 | 0.885 | 0.583 | 0.885 | 0.583 | 0.885 | 0.554 | 0.885 | 0.554 | 0.885 | 0.855 | 0.885 | 0.583 | −0.018 | −0.018 | 1.487 | 1.487 | 1.186 | 1.216 |
| 6j | 1.187 | 1.270 | 0.284 | 0.584 | 0.284 | 0.584 | 0.284 | 0.615 | 0.284 | 0.615 | 0.886 | 0.916 | 0.284 | 0.584 | −0.017 | −0.017 | 1.488 | 1.488 | 1.187 | 1.157 |
| 8a | 1.450 | 1.450 | 0.848 | 0.848 | 0.848 | 0.848 | 0.848 | 0.848 | 0.848 | 0.848 | 0.848 | 0.848 | 0.848 | 0.848 | 0.547 | 0.547 | 0.246 | 0.246 | 0.848 | 0.848 |
| 8b | 1,465 | 1.470 | 0.863 | 0.862 | 0.863 | 0.862 | 0.863 | 0.863 | 0.863 | 0.863 | 0.863 | 0.863 | 0.863 | 0.862 | −0.040 | −0.041 | 0.863 | 0.863 | 0.863 | 0.863 |
| 8c | 1.438 | 1.440 | 0.234 | 0.234 | 0.234 | 0.234 | 0.234 | 0.234 | 0.234 | 0.234 | 0.234 | 0.234 | 0.836 | 0.836 | −0.067 | −0.067 | 0.836 | 0.836 | 0.836 | 0.836 |
| 8d | 1.409 | 1.410 | 0.205 | 0.204 | 0.205 | 0.204 | 0.205 | 0.205 | 0.205 | 0.205 | 0.205 | 0.205 | 0.807 | 0.806 | −0.096 | −0.097 | 0.807 | 0.807 | 0.807 | 0.807 |
| 8e | 1.434 | 1.440 | 1.133 | 1.133 | 1.133 | 1.133 | 1.133 | 1.133 | 1.133 | 1.133 | 1.133 | 1.133 | 0.832 | 0.832 | 0.531 | 0.531 | 0.832 | 0.832 | 1.133 | 1.133 |
| 8f | 1.486 | 1.490 | 0.884 | 0.884 | 0.884 | 0.884 | 1.185 | 1.185 | 1.185 | 1.185 | 0.884 | 0.884 | 0.884 | 0.884 | 0.583 | 0.583 | 0.884 | 0.884 | 1.185 | 1.185 |
| 8g | 1.420 | 1.420 | 0.817 | 0.817 | 0.817 | 0.817 | 1.119 | 1.119 | 1.119 | 1.119 | 0.817 | 0.826 | 0.817 | 0.817 | 0.516 | 0.516 | 0.817 | 0.817 | 1.119 | 1.118 |
| 8h | 1.477 | 1.480 | 0.875 | 0.875 | 0.875 | 0.875 | 1.176 | 1.176 | 1.176 | 1.176 | 0.875 | 0.884 | 0.875 | 0.875 | −0.028 | −0.028 | 0.875 | 0.875 | 1.176 | 1.176 |
| 8i | 1.455 | 1.460 | 0.852 | 0.852 | 0.852 | 0.852 | 1.153 | 1.154 | 1.153 | 1.154 | 0.852 | 0.861 | 0.852 | 0.852 | −0.051 | −0.051 | 0.852 | 0.852 | 1.153 | 1.153 |
| 8j | 1.456 | 1.460 | 1.155 | 1.155 | 1.155 | 1.155 | 1.155 | 1.155 | 1.155 | 1.155 | 1.155 | 1.155 | 1.155 | 1.155 | −0.049 | −0.050 | 1.155 | 1.155 | 1.155 | 1.155 |
| Substituent | Contribution | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|
| E. coli (ATCC 25922) | S. enteritidis (ATCC 13076) | S. typhimurium (ATCC 14028) | S. typhimurium (Food Source) | S. derby (Food Source) | P. aeruginosa (ATCC 27853) | E. faecalis (ATCC 29212) | S. aureus (ATCC 6358P) | C. albicans (ATCC 10231) | A. brasiliensis (ATCC 16404) | |
| CS | 2.850 | 0.866 | 0.866 | 0.987 | 0.987 | 0.686 | 0.866 | −0.037 | 1.318 | 1.047 |
| x1 | −1.410 | −0.330 | −0.330 | −0.481 | −0.481 | −0.180 | −0.330 | −0.029 | 0.121 | 0.121 |
| x2 | −1.600 | – | – | – | – | – | – | – | – | – |
| x3 | −1.740 | 0.013 | 0.013 | 0.164 | 0.164 | −0.137 | 0.013 | 0.013 | 0.164 | 0.164 |
| x4 | −1.710 | 0.044 | 0.044 | 0.194 | 0.194 | −0.107 | 0.044 | 0.044 | 0.044 | −0.107 |
| x5 | −1.580 | −0.283 | −0.283 | −0.433 | −0.433 | 0.169 | −0.283 | 0.019 | 0.169 | 0.169 |
| x6 | −0.550 | – | – | – | – | – | – | – | – | – |
| y1 | 0.150 | – | – | – | – | – | – | – | – | – |
| y2 | – | 0.001 | 0.001 | 0.061 | 0.061 | 0.061 | 0.001 | 0.001 | 0.001 | −0.059 |
| y3 | −0.850 | −0.018 | −0.018 | −0.139 | −0.139 | 0.162 | −0.018 | 0.584 | −1.072 | −0.199 |
| y4 | −0.830 | −0.004 | −0.004 | −0.124 | −0.124 | 0.177 | −0.004 | −0.004 | −0.455 | −0.184 |
| y5 | −0.860 | −0.632 | −0.632 | −0.753 | −0.753 | −0.452 | −0.632 | −0.030 | −0.482 | −0.211 |
| y6 | −0.890 | −0.662 | −0.662 | −0.782 | −0.782 | −0.481 | −0.662 | −0.060 | −0.511 | −0.240 |
| y7 | −0.860 | 0.267 | 0.267 | 0.146 | 0.146 | 0.447 | 0.267 | 0.568 | −0.486 | 0.086 |
| y8 | −0.810 | 0.018 | 0.018 | 0.198 | 0.198 | 0.198 | 0.018 | 0.620 | −0.434 | 0.138 |
| y9 | −0.880 | −0.049 | −0.049 | 0.132 | 0.132 | 0.132 | −0.049 | 0.553 | −0.501 | 0.071 |
| y10 | −0.820 | 0.009 | 0.009 | 0.189 | 0.189 | 0.189 | 0.009 | 0.009 | −0.443 | 0.129 |
| y11 | −0.840 | −0.014 | −0.014 | 0.167 | 0.167 | 0.167 | −0.014 | −0.014 | −0.466 | 0.106 |
| y12 | −0.840 | 0.289 | 0.289 | 0.168 | 0.168 | 0.469 | 0.289 | −0.013 | −0.163 | 0.108 |
![]() | |||
|---|---|---|---|
| Code | Substituent | Code | Substituent |
| x1 | ![]() | y4 | ![]() |
| x2 | ![]() | y5 | ![]() |
| x3 | ![]() | y6 | ![]() |
| x4 | ![]() | y7 | ![]() |
| x5 | ![]() | y8 | ![]() |
| x6 | ![]() | y9 | ![]() |
| y1 | CH3− | y10 | ![]() |
| y2 | NH2− | y11 | ![]() |
| y3 | ![]() | y12 | ![]() |
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Ungureanu, D.; Marc, G.; Duma, M.N.; Vodnar, D.C.; Martău, G.-A.; Vlase, L.; Pîrnău, A.; Tiperciuc, B.; Moldovan, C.; Ionuț, I.; et al. Thiazolyl-Methylthio-1,3,4-Thiadiazole Hybrids as Halicin Analogues with Antimicrobial and Antibiofilm Activities: Chemical Development, Biological Assessment, and 2D-QSAR Study. Antibiotics 2026, 15, 448. https://doi.org/10.3390/antibiotics15050448
Ungureanu D, Marc G, Duma MN, Vodnar DC, Martău G-A, Vlase L, Pîrnău A, Tiperciuc B, Moldovan C, Ionuț I, et al. Thiazolyl-Methylthio-1,3,4-Thiadiazole Hybrids as Halicin Analogues with Antimicrobial and Antibiofilm Activities: Chemical Development, Biological Assessment, and 2D-QSAR Study. Antibiotics. 2026; 15(5):448. https://doi.org/10.3390/antibiotics15050448
Chicago/Turabian StyleUngureanu, Daniel, Gabriel Marc, Mihaela Niculina Duma, Dan Cristian Vodnar, Gheorghe-Adrian Martău, Laurian Vlase, Adrian Pîrnău, Brîndușa Tiperciuc, Cristina Moldovan, Ioana Ionuț, and et al. 2026. "Thiazolyl-Methylthio-1,3,4-Thiadiazole Hybrids as Halicin Analogues with Antimicrobial and Antibiofilm Activities: Chemical Development, Biological Assessment, and 2D-QSAR Study" Antibiotics 15, no. 5: 448. https://doi.org/10.3390/antibiotics15050448
APA StyleUngureanu, D., Marc, G., Duma, M. N., Vodnar, D. C., Martău, G.-A., Vlase, L., Pîrnău, A., Tiperciuc, B., Moldovan, C., Ionuț, I., Stana, A., Oniga, I., & Oniga, O. (2026). Thiazolyl-Methylthio-1,3,4-Thiadiazole Hybrids as Halicin Analogues with Antimicrobial and Antibiofilm Activities: Chemical Development, Biological Assessment, and 2D-QSAR Study. Antibiotics, 15(5), 448. https://doi.org/10.3390/antibiotics15050448


















