Ribić, R.; Petrović Peroković, V.; Meštrović, T.; Neuberg, M.; Bradić, N.
Cranberry-Derived Phenolic Compounds Contribute to the Inhibition of FimH-Mediated Escherichia coli Hemagglutination. Antibiotics 2025, 14, 418.
https://doi.org/10.3390/antibiotics14040418
AMA Style
Ribić R, Petrović Peroković V, Meštrović T, Neuberg M, Bradić N.
Cranberry-Derived Phenolic Compounds Contribute to the Inhibition of FimH-Mediated Escherichia coli Hemagglutination. Antibiotics. 2025; 14(4):418.
https://doi.org/10.3390/antibiotics14040418
Chicago/Turabian Style
Ribić, Rosana, Vesna Petrović Peroković, Tomislav Meštrović, Marijana Neuberg, and Nikola Bradić.
2025. "Cranberry-Derived Phenolic Compounds Contribute to the Inhibition of FimH-Mediated Escherichia coli Hemagglutination" Antibiotics 14, no. 4: 418.
https://doi.org/10.3390/antibiotics14040418
APA Style
Ribić, R., Petrović Peroković, V., Meštrović, T., Neuberg, M., & Bradić, N.
(2025). Cranberry-Derived Phenolic Compounds Contribute to the Inhibition of FimH-Mediated Escherichia coli Hemagglutination. Antibiotics, 14(4), 418.
https://doi.org/10.3390/antibiotics14040418