Paolino, D.; Mancuso, A.; Cristiano, M.C.; Froiio, F.; Lammari, N.; Celia, C.; Fresta, M.
Nanonutraceuticals: The New Frontier of Supplementary Food. Nanomaterials 2021, 11, 792.
https://doi.org/10.3390/nano11030792
AMA Style
Paolino D, Mancuso A, Cristiano MC, Froiio F, Lammari N, Celia C, Fresta M.
Nanonutraceuticals: The New Frontier of Supplementary Food. Nanomaterials. 2021; 11(3):792.
https://doi.org/10.3390/nano11030792
Chicago/Turabian Style
Paolino, Donatella, Antonia Mancuso, Maria Chiara Cristiano, Francesca Froiio, Narimane Lammari, Christian Celia, and Massimo Fresta.
2021. "Nanonutraceuticals: The New Frontier of Supplementary Food" Nanomaterials 11, no. 3: 792.
https://doi.org/10.3390/nano11030792
APA Style
Paolino, D., Mancuso, A., Cristiano, M. C., Froiio, F., Lammari, N., Celia, C., & Fresta, M.
(2021). Nanonutraceuticals: The New Frontier of Supplementary Food. Nanomaterials, 11(3), 792.
https://doi.org/10.3390/nano11030792