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Journal: Antioxidants, 2019
Volume: 8
Number: 305

Article: Effect of Neem (Azadirachta indica L.) on Lipid Oxidation in Raw Chilled Beef Patties
Authors: by Manel Ouerfelli, Juliana Villasante, Leila Bettaieb Ben Kaâb and MaríaPilar Almajano
Link: https://www.mdpi.com/2076-3921/8/8/305

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