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Journal: Antioxidants, 2019
Volume: 8
Number: 75

Article: In Vitro Antioxidant and Antimicrobial Properties of Flower, Leaf, and Stem Extracts of Korean Mint
Authors: by Chang Ha Park, Hyeon Ji Yeo, Thanislas Bastin Baskar, Ye Eun Park, Jong Seok Park, Sook Young Lee and Sang Un Park
Link: https://www.mdpi.com/2076-3921/8/3/75

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