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Journal: Appl. Sci., 2019
Volume: 9
Number: 2197
2197
Article: Effect of Spirulina platensis Biomass with High Polysaccharides Content on Quality Attributes of Common Carp (Cyprinus carpio) and Common Barbel (Barbus barbus) Fish Burgers
Authors: by Mohamed Barkallah, Ali Ben Atitallah, Faiez Hentati, Mouna Dammak, Bilel Hadrich, Imen Fendri, Mohamed Ali Ayadi, Philippe Michaud and Slim Abdelkafi
Link: https://www.mdpi.com/2076-3417/9/11/2197

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